- Compass Group, North America (Indianapolis, IN)
- Location: IU Indianapolis + We are hiring immediately for a SOUS CHEF position. + Address: 420 University Blvd Ste 120, Indianapolis, IN 46202. Note: online ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the… more
- The Walt Disney Company (Indianapolis, IN)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Indianapolis, IN)
- …provide the best outcomes to our clients. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Indianapolis, IN)
- Location: IUPUI + We are hiring immediately for full time CATERING SOUS CHEF positions. + Address: IUPUI - 420 University Boulevard, Suite 120, Indianapolis, IN ... evenings, and weekends); more details upon interview. + Requirement: Previous chef experience, banquet experience, and catering experience are preferred but not… more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Executive Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. **Job ... Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes and standardize production recipes to ensure consistent… more
- The Walt Disney Company (Indianapolis, IN)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- IHG (Indianapolis, IN)
- …codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of par stocks and ... and presented in accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean and sanitary culinary… more