• Sous Chef (Club 33)

    The Walt Disney Company (Anaheim, CA)
    …Circle, Club 33 and 21 Royal. This is a full time role and reports to the Executive Chef . **What You Will Do** + Expertise in all aspects of Culinary Arts, such ... As a Sous Chef , you will cook at the highest level as well...as butchery, saucier, pastry and modern techniques + Superior knowledge in different cuisine styles,… more
    The Walt Disney Company (09/03/24)
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  • Chef de Cuisine - Kimpton La Peer Hotel

    Kimpton Hotels & Restaurants (West Hollywood, CA)
    …private kitchens by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and ... restaurant operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry , banquet, in-room dining, as well as management skills is preferred. +… more
    Kimpton Hotels & Restaurants (08/09/24)
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