• Dietary Services, Dietary

    Nashville Center for Rehabilitation and Healing (Nashville, TN)
    Cook NOW OFFERING DAILY PAY! JOB SUMMARY:The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB DUTIES ... with established portion control procedures. + Ensure that all dietary procedures are followed according to facility policies. +...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
    Nashville Center for Rehabilitation and Healing (05/26/25)
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  • Dietary Cook

    Green Hills Center for Rehabilitation and Healing (Nashville, TN)
    Dietary Cook NOW OFFERING DAILY PAY We are looking for a talented and hard-working Cook to join our ever-growing team. JOB DUTIES: To prepare food in ... accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all… more
    Green Hills Center for Rehabilitation and Healing (05/15/25)
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  • Certified Dietary Manager

    Healthcare Services Group, Inc. (Nashville, TN)
    …+ Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from ... Overview Role: Certified Dietary Manager Join Healthcare Services Group (HCSG) as a Certified Dietary Manager, leading the dining department at a long-term care… more
    Healthcare Services Group, Inc. (06/07/25)
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  • Cook

    Trevecca Center for Rehabilitation and Healing (Nashville, TN)
    Weekly Pay!! Open Interviews 11a-4p JOB SUMMARY: The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility. JOB ... Complete necessary forms, reports, etc. as requested by the Dietary Manager or Dietitian. + Coordinate food preparation services...Must have one (1) year of experience as a cook or in food preparation. + Experience in a… more
    Trevecca Center for Rehabilitation and Healing (05/22/25)
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  • Food Service Director

    Healthcare Services Group, Inc. (Smyrna, TN)
    …+ Conduct staff training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from ... in quantity food production/service and personnel supervision preferred. + Certified Dietary Manager (CDM) certification preferred (or as required by state and… more
    Healthcare Services Group, Inc. (05/20/25)
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  • Cook

    Healthcare Services Group, Inc. (Nashville, TN)
    Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook , where you will play a vital role in preparing and cooking nutritious meals for residents in ... details. *Not available in AR. Responsibilities + Prepare and cook meals according to planned menus and recipes. +...preparation is preferred. + Ability to follow recipes and dietary restrictions. + Maintain a positive attitude and effectively… more
    Healthcare Services Group, Inc. (06/07/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Hermitage, TN)
    Morrison Living Morrison Living is hiring immediately for full time and part time COOK positions. + Location: Kempton of Hermitage - 3778 Central Pike, Hermitage, TN ... Open availability required. More details upon interview. + Requirement: Prior assisted living dietary experience is required. + Pay Range: $16.00 per hour to $17.00… more
    Compass Group, North America (06/14/25)
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  • Server

    Marriott (Nashville, TN)
    …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more
    Marriott (06/12/25)
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  • Restaurant Server

    Marriott (Nashville, TN)
    …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, ... dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food… more
    Marriott (05/28/25)
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