- ARAMARK (Hartford, CT)
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a ... without formal notice. **Qualifications** Two to three years? experience in a related culinary position Candidate will possess two to three years of post-high school… more
- Whitsons Culinary Group (New Britain, CT)
- …food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field. OR* Bachelor's degree or ... food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, or business. OR* Associate's degree or equivalent with… more
- Compass Group, North America (Farmington, CT)
- …vary. Open availability is preferred. More details upon interview. + Requirement: Prior culinary experience is preferred. + Pay Rate: $22.50 per hour. Make a ... nation's largest health systems for more than 65 years and leverages culinary , nutritional, and operational expertise to provide consistency and transform the… more
- Compass Group, North America (Farmington, CT)
- …Days and hours may vary. More information upon interview. + Requirement: Prior culinary experience is required. + Pay Rate: $22.50 per hour. Make a difference ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
- Compass Group, North America (Middletown, CT)
- …weekends. 10:30 am to 6:30 pm. More details upon interview. + Requirement: Prior culinary experience is preferred. + Pay Rate: $18.00 per hour. WHAT'S IN IT FOR ... YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every...customer concerns and reports relevant information and concerns to supervisor . + Attends in-service and safety meetings. + Maintains… more
- Compass Group, North America (Windsor, CT)
- …through Thursday. Hours may vary. More details upon interview. + Requirement: Culinary experience in a high-volume kitchen environment is required. Must provide a ... culinary resume. + Perks: Benefits, meals included during working...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. +… more
- Compass Group, North America (Avon, CT)
- …and hours may vary. More information upon interview. + Requirement: Previous culinary experience is preferred. *Internal Employee Referral Bonus Available + Pay ... in a friendly, service-oriented manner. Relays relevant information directly to supervisor . + Demonstrates complete understanding of daily menu items and accurately… more
- Compass Group, North America (Litchfield, CT)
- …Saturday. Hours may vary. More details upon interview. + Requirement: Prior culinary experience is preferred. *Internal Employee Referral Bonus Available + Pay Rate: ... in a friendly, service-oriented manner. Relays relevant information directly to supervisor . + Demonstrates complete understanding of daily menu items and accurately… more
- Compass Group, North America (Bristol, CT)
- …to 10:00 pm. More details upon interview. + Requirement: Prior culinary experience and ServSafe certification are preferred.*Internal Employee Referral Bonus ... + Resolves customer concerns and reports relevant information and concerns to supervisor . + Attends in-service and safety meetings. + Maintains good working… more
- Compass Group, North America (Farmington, CT)
- …serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining ... patient concerns or complaints immediately and/or reports needed assistance to supervisor as appropriate. + Complies with dietary restrictions on special, modified… more
- Compass Group, North America (Farmington, CT)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... complaints in a friendly, service-oriented manner. + Relays relevant information to supervisor . + Performs sales transactions. + Enters sales into the cash register… more
- Compass Group, North America (Avon, CT)
- …hours may vary. More details upon interview. + Requirement: Previous culinary or food service experience required.*Internal Employee Referral Bonus Available + ... as required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Performs other duties as assigned. Associates at FISD are… more
- Compass Group, North America (Waterbury, CT)
- …Saturday, 10:30 am to 7:30 pm. More details upon interview. + Requirement: Prior culinary experience is preferred. + Pay Rate: $17.75 per hour. We Make Applying ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Compass Group, North America (Middletown, CT)
- …Friday. Hours may vary. More details upon interview. + Requirement: Prior culinary experience is required.*Internal Employee Referral Bonus Available + Pay Range: ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Compass Group, North America (Wethersfield, CT)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... of service. + Resolves customer concerns and relays relevant information to supervisor . + Ensures compliance with company service standards and inventory and cash… more
- Masonicare (Wallingford, CT)
- …area. Maintains required sanitation levels. + In the absence of the Chef Supervisor , supervises food production and utility staff to insure services and duties are ... required. Minimum Qualifications: Education: High School Diploma or GED. Completion of Culinary program recommended. Experience: 1-3 years of experience as a chef… more
- Compass Group, North America (Hartford, CT)
- …am to 2:30 pm. More details upon interview. + Requirement: Prior culinary experience and having a ServSafe certification is preferred.*Internal Employee Referral ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Whitsons Culinary Group (Seymour, CT)
- …proficient in recipe procedures and cooking techniques.* 1 year professional culinary experience required* Always present a positive and professional image.PHYSICAL ... equipment.* The noise level in the work environment is moderate to loud. Work Schedule Sunday - Saturday, Part time Supervisor Najee L Morrison Salary Target $16.35 more
- Whitsons Culinary Group (Simsbury, CT)
- …able to see in dim lit areas such as walk-ins and storage areas. Work Schedule 9:30 am - 2:00pm, 2 days per week Supervisor Thomas W Sacco Salary Target 16.35 hr ... ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Takes and serves orders in the dining room. + Performs occasional cleaning duties + Brews coffee, fills beverage machines, sets up hot and/or cold food area . + Complies with all state, Federal, local health… more
- Whitsons Culinary Group (Granby, CT)
- …and requirements of the job change. Work Schedule 7:30am-9:30am at Kelly Lane, 9:30am-1:30 PM at MS Monday - Friday Supervisor Stephanie Fay Salary Target $16.35 hr ... ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Prepares and serves food according to menus and in correct portion sizes as mandated by yield guides. + Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work… more