• Chef

    Compass Group, North America (New York, NY)
    …control expenditures for the account. + Performs other duties as assigned. Qualifications: + 1 to 3 years of culinary management experience. + Experience in ... upon interview. + Requirement: Experience in chef or related culinary management role + Pay Range: $62,400-65,000 per year...Job Summary Summary: As a Chef, you will ensure client and customer service satisfaction is attained by providing… more
    Compass Group, North America (07/30/24)
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  • Sous Chef

    Compass Group, North America (Garden City, NY)
    …expenditure. + Performs other duties as assigned. Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience ... We are hiring immediately for a SOUS CHEF position. + Address: Adelphi University; 1 South Avenue. Garden City, NY 11530. Note: online applications accepted only. +… more
    Compass Group, North America (09/10/24)
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  • Food Production Manager 2

    Sodexo (Greenwich, CT)
    …Haven Health System. The **Food Production Manager 2** , reporting to the Executive Chef III, will provide cross-coverage on the patient tray line every other ... including retail, catering and patient meal management operations; + achieve company and client financial targets and goals; + develop and maintain client and… more
    Sodexo (08/13/24)
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  • Food Production Manager 2

    Sodexo (Oceanside, NY)
    …Manager** at this location will report to the General Manager, support the Executive Chef, manage a team of approximately 15+ employees, manage the patient tray ... including retail, catering and patient meal management operations; + achieve company and client financial targets and goals; + develop and maintain client and… more
    Sodexo (09/21/24)
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