- Compass Group, North America (Fort Lauderdale, FL)
- FISD Position Title: CHEF MANAGER - FISD - FORT LAUDERDALE, FL Pay Grade: 11 Salary: $65000 - $75000 / year Other Forms of Compensation: Flik Independent School ... a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
- University of Miami (Coral Gables, FL)
- …the student employees. This position reports directly to the Director, Rathskeller and the Chef Manager of the Rathskeller. + Supervises and evaluates food cafe ... needed. + Performs other duties as assigned by the Director, Rathskeller, or the Chef / Manager . Preferred work experience + 2-4 years working as a cafe manager… more
- Allegro Management Company Llc (Fort Lauderdale, FL)
- …spectacular Senior Living Community is seeking a Director of Dining with Executive Chef experience to lead our kitchen and dining rooms. This is your opportunity ... least twice weekly and review with the Business Office Manager on a timely basis for payroll submission. Submit...Community is a drug free workplace. Preferred Qualifications + Technical school degree preferred. + Food Manager certification is… more
- Marriott (Fort Lauderdale, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Sysco (Fort Lauderdale, FL)
- …with the Sales Class on 7/8/2024 Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's… more
- Marriott (Bal Harbour, FL)
- …solution and solve problems. * Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and participates in all pertinent ... meetings. The salary range for this position is $71,000 to $86,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off… more
- Kimpton Hotels & Restaurants (Miami Beach, FL)
- …liquors and wines and supervision of their procurement. + Assist the General Manager in building financial objectives on an annual basis through the budget process. ... coordinating kitchen cleanliness and service area maintenance with the GM and Chef . + Supervises all non-supervisory service employees. + Carries out supervisory… more
- ASM Global (Fort Lauderdale, FL)
- …DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage/F&B Manager FLSA STATUS: Nonexempt Summary Supervises and coordinates activities of banquet ... quick and accurate decisions. + Consults with Food Services Manager regarding serving arrangements and additional employees and equipment...equipment required. + Supervises banquet servers. + Meets with Chef on Duty at start of every shift to… more
- Ensono (Miami, FL)
- …key to achieving our purpose. **Job Description** Reports to the US Database manager . You'll be part of Global Implementation & Operational team, supporting the ... awareness of IT server infrastructure + Working knowledge of tools, Ansible, Chef , Terraform, Python, Salt, Shavlik is desirable. + Must have excellent communication… more
- Allegro Management Company Llc (Parkland, FL)
- …Supervise the kitchen under the direction of the Dining Services Director (DSD) and Chef /Lead Cook. + Supervise and/or assist in the proper washing of all dishes, ... management skills and a keen awareness of safety. + Must possess current manager 's level food handler permit and certification of Hepatitis A vaccinations where… more
- ASM Global (Pembroke Pines, FL)
- POSITION: Banquet Staff DEPARTMENT: Food & Beverage REPORTS TO: F&B Sueprvisor; Chef FLSA STATUS: Hourly/Non-Exempt Summary As the world's leading venue management ... top chairs and tables for catered events as assigned by the Food & Beverage manager in a timely and efficient manner. + Set all glassware silverware, dinnerware, and… more
- Marriott (Miami Beach, FL)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more