• Chef de Cuisine , USC Hotel

    University of Southern California (Los Angeles, CA)
    Chef de Cuisine , USC...three times a year, after approval. Creates and updates catering menus for responsible venues for review and approval ... day with a smile as we work to provide an exceptional guest experience. The Chef de Cuisine will oversee all of our culinary operations and ensure that the… more
    University of Southern California (03/30/25)
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  • Chef de Cuisine

    ARAMARK (San Bruno, CA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. As the Chef de ... and ensures proper safety and sanitation in the kitchen Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary… more
    ARAMARK (05/16/25)
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  • Chef de Cuisine

    IHG (Los Angeles, CA)
    **About Us** Do you see yourself as a ** Chef de Cuisine ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount ... other departments. + Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. + Interact with outside contacts:… more
    IHG (04/19/25)
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  • Executive Sous Chef

    ARAMARK (Palo Alto, CA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... and ensures proper safety and sanitation in the kitchen Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary… more
    ARAMARK (06/08/25)
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