• Executive Kitchen Manager

    King's Seafood Company (Corona, CA)
    …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based ... the ambassadors of our product and the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with the General Manager more
    King's Seafood Company (05/08/25)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management ... a winning combination! Here's What We'll Bring To The Table for Kitchen Manager + Competitive Salary: $66,500 - $80,000 based on experience + realized… more
    King's Seafood Company (05/16/25)
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  • Cook Oyster Bar

    King's Seafood Company (Calabasas, CA)
    …Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items. + Notify ... related to shift activities. + Alert Kitchen Manager and Executive Kitchen Manager as to any maintenance needs or safety hazards. Equal Opportunity… more
    King's Seafood Company (04/16/25)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
    ASM Global (04/10/25)
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  • Line Cook Development Kitchen

    DoorDash (Redwood City, CA)
    …the development team with daily food prep and projects. You will help maintain general kitchen pars, report shortages and inform the manager when items need to ... Kitchens. About the Role You'll work in our development kitchen testing recipes for new concepts, while maintaining a...end of the shift. You will report to the Executive Development Chef. You're excited about this opportunity because… more
    DoorDash (03/18/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (05/08/25)
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  • Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …to the General Manager . Develops daily and weekly cleaning checklists for kitchen staff and oversees their accomplishment. Trains kitchen personnel in safe ... of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary program for… more
    Compass Group, North America (05/03/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + ... product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General... Chef, you will be partnered with the General Manager and serve as an integral member of our… more
    King's Seafood Company (05/08/25)
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  • Executive Chef

    IHG (San Diego, CA)
    **Role Purpose** As Executive Chef you'll direct all kitchen activities and prepare our delicious food - helping create memorable experiences for guests - ... whenever and wherever they dine. You'll also ensure quality, kitchen maintenance, and inventory functions kept to our high...kitchen services. + Help the Food and Beverage Manager with event planning. Responsible Business + You'll make… more
    IHG (05/06/25)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... costs. Coordinates and controls the total function of the kitchen pertaining to safety, sanitation, food production and quality.../ Food & Beverage preferred. + Preferred certifications: ServSafe manager and ServSafe alcohol. + At least 8-10 years… more
    Six Flags (04/04/25)
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  • Executive Assistant

    Stanford University (Stanford, CA)
    Executive Assistant **Stanford Management Company, Stanford, California, United States** Administration Post Date Apr 24, 2025 Requisition # 106354 ** Executive ... part of one of the world's most respected universities. The Executive Assistant will provide complex, high-quality anddiversified administrative support while… more
    Stanford University (04/25/25)
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  • Executive Chef

    Mina Group (Santa Monica, CA)
    …is: A detail oriented culinary leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes and create an amazing experience for ... providing insight and guidance to every member of the kitchen staff, develop seasonal menus and specials and work...menus and specials and work closely with the general manager and corporate culinary and operations teams to further… more
    Mina Group (05/07/25)
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  • Executive Lounge Attendant

    Marriott (Anaheim, CA)
    …logbook. Forecast additional meal requirements and communicate special requests to the kitchen . Report accidents, injuries, and unsafe work conditions to manager ... . Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards,… more
    Marriott (05/14/25)
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  • Sr. Manager , Global Engineering

    Taco Bell (Irvine, CA)
    …to the Vice President Product Innovation & Global Engineering, as the Senior Manager , Global Engineering , you will be responsible for managing multiple Taco Bell ... role is responsible for developing and leading all back of house Kitchen equipment, smallware's and production line development. This includes close partnership with… more
    Taco Bell (04/16/25)
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  • Manager Nutrition Services

    Dignity Health (Santa Maria, CA)
    **Responsibilities** **Position Summary:** As our Executive Chef and Manager of Nutrition Services at Marian Regional Medical Center, you will lead our culinary ... will have oversight of retail sales, scheduling, purchasing and kitchen operations, ensuring that the highest standards of safety...this role, you will be more than just a manager ; you will be a culinary ambassador, bringing experience… more
    Dignity Health (04/26/25)
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  • Stewarding Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …and breakdown stations for the conclusion of events + Driving and maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with ... considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Stewarding Manager SUMMARY The Stewarding Manager is responsible… more
    Spanish Peaks Mountain Club (04/17/25)
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  • JennAir Market Manager - Southern…

    Whirlpool Corporation (Sacramento, CA)
    **ABOUT WHIRLPOOL CORPORATION** Whirlpool Corporation (NYSE: WHR) is a leading kitchen and laundry appliance company, in constant pursuit of improving life at home ... business in their market and beyond. **This role in summary** The JennAir Market Manager is part of a specialized sales force exclusively focused on the growth of… more
    Whirlpool Corporation (05/10/25)
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  • Office Manager - Wasco

    Kiewit (Bakersfield, CA)
    …Time **Position Overview** We are currently looking for a proactive **Office Manager ** to support our growing team. The successful candidate will provide exceptional ... and trainings + Keep the office clean, stocked, and organized throughout kitchen , conference rooms, stock and storage rooms/closest, and communal areas + Oversee… more
    Kiewit (04/22/25)
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  • First Cook

    ASM Global (San Francisco, CA)
    …organize and prepare the production of all manual food products as assigned by the Chef/ Kitchen Manager and/or the Operations Manager + Train and supervise ... cost-effective food and labor costs as instructed by the Chef/ kitchen Manager by following Food and Beverage...duties as assigned by Director of Culinary Operations / Executive Chef/Sous Chef/ Manager /Supervisor WORKING CONDITIONS This… more
    ASM Global (05/22/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef. Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction… more
    University of Southern California (05/30/25)
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