- King's Seafood Company (Calabasas, CA)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $100,000 - $120,000 based ... the ambassadors of our product and the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with the General Manager … more
- King's Seafood Company (Calabasas, CA)
- …our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management ... a winning combination! Here's What We'll Bring To The Table for Kitchen Manager + Competitive Salary: $65,000 - $80,000 based on experience + realized… more
- Sodexo (Sacramento, CA)
- …The right candidate will have held various BOH management positions up to or including executive chef, kitchen manager , CDC, etc. We are looking for chef ... kitchen and dining services on campus. The General Manager will oversee a team of managers to ensure...operations; + Interface closely and daily with residents, client executive level leadership and client board members; + control… more
- King's Seafood Company (Laguna Hills, CA)
- …Follow maintenance program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food items. + Notify ... related to shift activities. + Alert Kitchen Manager and Executive Kitchen Manager as to any maintenance needs or safety hazards. Equal Opportunity… more
- Cedar Fair (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen , including hands on ... The Sous Chef oversees the activities of the Central Kitchen staff in the absence of the Executive...federal, state, or provincial law. + ServSafe Food - Manager level certification required. + Food handler's permit required.… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary ASM Global, the leader in privately managed public ... assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We offer a… more
- ASM Global (Long Beach, CA)
- Position Title: Kitchen Manager Apprentice Department: Food & Beverage Reports To: Executive Chef Classification: Apprenticeship Compensation: $20-$25 ... organization for maximum efficiency. Assume full responsibility for the kitchen in the absence of the Executive ...the kitchen in the absence of the Executive Chef. Monitor and control food and labor costs.… more
- Aimbridge Hospitality (Culver City, CA)
- Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities ... and at least 1 year of experience in stewarding kitchen maintenance kitchen operations or similar with...as hospitality terminology. + Has or can acquire Food Manager Certification (applicable state). JOB RESPONSIBILITIES: + Approaches all… more
- Aimbridge Hospitality (Napa, CA)
- …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and...Perform other tasks/jobs as assigned by the supervisor or manager . + Mantener siempre una conducta amigable y cordial.… more
- King's Seafood Company (San Diego, CA)
- …+ Minimum of 21 years of age. + 3 years experience as a sous chef/ kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef: + Competitive Salary: $85,000 - $100,000...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (Santa Monica, CA)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef/Chef: + Competitive Salary: $105,000 - $125,000 based on experience + ... product and the executor of our hospitality. As the Executive Chef, you will be partnered with the General... Chef, you will be partnered with the General Manager and serve as an integral member of our… more
- Sodexo (Vandenberg Air Force Base, CA)
- …as we continue to grow. The ** Executive Chef 2** will function as the lead manager in the kitchen and will direct all kitchen staff and **operations** . ... pleasure of supporting the Air Force, we seek an ** Executive Chef 2** to lead the culinary process at...incorporating the Sodexo Policies, Procedures. Reporting to the General Manager , this key management hire will have experience in… more
- Mina Group (San Francisco, CA)
- Michelin Starred, Celebrity Chef, Michael Mina looking for an experienced Executive Chef for a New Project, Opening this Fall in San Francisco! Mina Group is an ... and embrace our values of empathy, adaptability, and selflessness. Executive Chef Our Ideal candidate is: A detail oriented...leader who will be a hands-on mentor in the kitchen with the ability to adapt quickly to changes… more
- Aimbridge Hospitality (Napa, CA)
- …meetings menu briefings and maintain communication lines between line staff and Executive Chef. + Ability to effectively deal with internal and external customers ... etc. JOB RESPONSIBILITIES: + Select train and supervise pastry kitchen staff in the proper preparation of menu items...performing each function to be solely determined by the manager based upon the particular requirements of the hotel:… more
- IHG (San Diego, CA)
- …food orders and determine minimum and maximum stocks for all food, material, and kitchen equipment. * Develop new menus and concepts to keep up with business and ... and other regulatory agencies - regarding safety matters and kitchen inspections **GUEST EXPERIENCE** * May prepare meals and/or...parties and other special events. * May serve as Manager on Duty or perform other duties as assigned.… more
- Marriott (Santa Clara, CA)
- …perfect- welcome to Simple, Made Perfect- Delta Hotel by Marriott. As an Executive Chef you will be responsible for planning, organizing, developing and directing ... and regulations, and our established policies and procedures. It is also the Executive Chef's responsibility to assure that high quality food service is provided at… more
- Aimbridge Hospitality (Santa Rosa, CA)
- …basic administrative functions and provides administrative support for the General Manager . Responsible for ensuring an efficient operation in accordance with ... policies and house rules. + Complete all of the Executive office's general clerical needs efficiently and effectively. +...and record minutes. + Coordinate all of the General Manager 's travel arrangements. + Maintain guest preference database. +… more
- ARAMARK (Yosemite, CA)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...and market factors. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- The Walt Disney Company (Rancho Mirage, CA)
- …as sustainability work, cost of sales, health & wellness, and reducing kitchen waste. Help develop unique food offerings, innovative culinary experiences, set trends ... in Rancho Mirage, California and will report to the Vice President/General Manager , Cotino (TM) and Artisan Clubhouse Manager . **Responsibilities:** +… more
- Compass Group, North America (Sunnyvale, CA)
- Bon Appetit Position Title: Cafe Manager Salary: $85K - $87,550/year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great ... exciting opportunities for our people! Job Summary The Cafe Manager for Bon Appetit Management Company is responsible for...and workshops to enhance the skills and knowledge of kitchen staff in areas such as food safety, sanitation,… more