• Regional Chef

    Compass Group, North America (Redwood City, CA)
    Eurest **Position Title: REGIONAL CHEF -REDWOOD CITY, CA** **Salary:** $100,000-$130,000/annually As the leader in business and industry dining, Eurest is the ... grow your career with Eurest. **Job Summary** We're looking for a ** Regional Chef ** to lead the culinary vision across a large corporate headquarters campus.… more
    Compass Group, North America (11/07/25)
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  • Senior Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …**Position Title: Senior Executive Chef ** **Pay Grade: G16** **Reports To: Regional Chef ** **Salary: $140,000 - $150,000** **Other Forms of Compensation:** ... as we continue to raise the bar. **Job Summary** As **_Senior Executive Chef ,_** you will lead both the culinary vision and the large-scale commissary operation… more
    Compass Group, North America (09/30/25)
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  • Chef - North Island Credit Union…

    ASM Global (Chula Vista, CA)
    …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up non-food items for shift; high level ... POSITION: Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried, Nonexempt LEGENDS GLOBAL Legends Global is the premier partner to… more
    ASM Global (09/26/25)
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  • Executive Sous Chef - Hotel del Coronado,…

    Hilton (Coronado, CA)
    …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... iconic Hoteldel Coronado is looking for an Executive Sous Chef to join the team\! Joinone of the last...will oversee 10 managers and report to the Executive Chef \. The ideal candidate will have strong banquet experience,… more
    Hilton (11/11/25)
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  • Chef de Cuisine, San Laurel - Conrad

    Hilton (Los Angeles, CA)
    …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... than 176,000 square feet of retail space anchored by chef \-driven restaurants and a collection of shops, entertainment, and...Stay abreast on current food trends and techniques, and regional tastes\. + Ensure compliance with federal, state, local… more
    Hilton (11/07/25)
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  • Sous Chef - Waldorf Astoria Monarch Beach…

    Hilton (Dana Point, CA)
    …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... Astoria MonarchBeach Resort & Club islooking for a Sous Chef _ _ to join the Culinary Team\! Located...and location\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the… more
    Hilton (10/21/25)
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  • Corporate Executive Chef - Nothern…

    Compass Group, North America (Modesto, CA)
    …in the lives of patients, caregivers, and communities. As a Corporate Executive Chef , you'll work closely with our Regional Directors of Operations and ... 17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California & Pacific Northwest Location Requirement: Must… more
    Compass Group, North America (11/14/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Beverly Hills, CA)
    …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... and location\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
    Hilton (11/07/25)
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  • Senior Sous Chef , Monarch Bay Beach Club…

    Hilton (Dana Point, CA)
    …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... **What will I be doing?** As a Senior Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
    Hilton (10/31/25)
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  • Executive Chef - Conrad

    Hilton (Los Angeles, CA)
    Join us as the Executive Chef ofConrad Los Angeles \(https://www\.hilton\.com/en/hotels/laxavci\-conrad\-los\-angeles/\)\! As part of the billion\-dollar project,The ... and maintaining partnerships\. At least 3\-5 years of Executive Chef experience with a background in fine dining is...items for outlets based on current food trends and regional tastes in partnership with Director of Food and… more
    Hilton (11/18/25)
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  • Executive Chef - Hilton La Jolla Torrey…

    Hilton (San Diego, CA)
    …of La Jolla, the Hilton La Jolla Torrey Pines is seeking a dynamic **Executive Chef ** \. The property boasts over 65,000 square feet of event space, 5 food and ... Pines \(https://www\.hilton\.com/en/hotels/santphh\-hilton\-la\-jolla\-torrey\-pines/\) **What will I be doing?** As Executive Chef , you would be responsible for directing and administering… more
    Hilton (11/08/25)
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  • Executive Chef

    ARAMARK (Livermore, CA)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Interact directly with guests daily + Aggregate and communicate regional culinary and ingredient trends + Responsible for delivering… more
    ARAMARK (11/07/25)
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  • Senior Executive Chef - Chase Center

    Compass Group, North America (San Francisco, CA)
    …and MLS All-Star Games. **Job Summary** It's all about the food. The Senior Executive Chef is the leader for all things culinary at Chase Center - from setting the ... part of the guest experience and the Senior Executive chef is the visionary behind that food. Detailed Responsibilities...of product * Partnering with other departments and the regional team on community outreach programs * Managing support… more
    Compass Group, North America (09/23/25)
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  • Executive Chef 3 - North India Cuisine

    Sodexo (San Jose, CA)
    **Role Overview** **Executive Chef - North Indian Cuisine | The Good Eating Company at Sodexo** _San Jose, CA | Monday-Friday | 6:00 AM - 2:30 PM | No Nights or ... who shares our passion. We are seeking an **Executive Chef specializing in Northern Indian cuisine** to lead one...+ **Indian Grill Station** + Design and execute authentic, regional Indian menus-from North India + Work hands-on (80%… more
    Sodexo (10/11/25)
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  • Executive Chef - University of

    ARAMARK (Redlands, CA)
    …dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of ... rapport for mutually beneficial business relationships. Aggregates and communicates regional culinary and ingredient trends. + Financial Performance- Responsible for… more
    ARAMARK (11/15/25)
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  • Regional Sales Director - Fresh&Ready, CA…

    Compass Group, North America (CA)
    …part of Canteen, a division of Compass Group North America, has a ** Regional Sales Director** position available focusing exclusively on new business development for ... commissary sales across key channels-grocery, regional airports/airlines, convenience/retail stores, and self operated healthcare, education, and… more
    Compass Group, North America (10/03/25)
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  • Manager 3, Regional Operations Support…

    Sodexo (Los Angeles, CA)
    …Sodexo Healthcare. _Lead with purpose_ . **Sodexo is seeking a dynamic full-time Regional Operations Support Manager 3 (ROSI) t** o drive innovation and quality ... excellence in one of the following areas: Patient Services * Culinary-Executive Chef * Environmental Services * Retail Operations.** **_This position will require… more
    Sodexo (11/13/25)
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  • Regional New Business Developer

    Sysco (San Francisco, CA)
    …Working with the Presidents, Sales Leaders and Marketing Associates, the Regional New Business Developer fosters relationships with prospects and transitions these ... + 5+ years' foodservice sales experience + 3+ years' Restaurant management / chef experience **Skills:** + Proficient in Excel, Word, Microsoft Outlook, and some… more
    Sysco (10/31/25)
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  • General Manager - ByteDance

    Compass Group, North America (San Jose, CA)
    …for our people! **Job Summary** The General Manager, reporting to the Regional Vice President, oversees all aspects of daily operations for a high-profile ... fast-paced, growth-oriented environment. The operation delivers fresh, seasonal, and chef -driven meals through on-site dining, catering, and micro-kitchen services,… more
    Compass Group, North America (10/16/25)
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  • Director of Sales and Marketing - Conrad

    Hilton (Los Angeles, CA)
    …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... Annual Multi\-Year Commercial Strategy Plan, in partnership with on\-property leaders and regional support .Connect the performance needs for the hotel with the… more
    Hilton (11/04/25)
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