• Executive Chef - North

    ARAMARK (Raleigh, NC)
    **Job Description** The Executive Chef , North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (06/28/25)
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  • Sous Chef - North Carolina

    ARAMARK (Raleigh, NC)
    …can help us deliver the best customer service and food experiences. Assisting the Executive Chef , you?ll take a hands-on approach in focusing on team ... **Job Description** We know that a Chef ?s job isn?t only about the food. It...culinary expertise, safety protocol, and client relations. Our Sous Chef will also play a key role in helping… more
    ARAMARK (06/19/25)
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