- SpartanNash (Howell, MI)
- …guidelines for safety and food safety. **Here's What You'll Do:** + Prepare and Produce Bakery Products to Production Planner + Package and Label Bakery ... SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to...representative of those that must be met by an associate to successfully perform the essential functions of this… more
- Walmart (Jackson, MI)
- …of the business to work in other areas.. + **Be an Expert:** Prepares bakery department merchandise based on daily production needs by operating baking ... have a knack for helping people, following recipes and organization? Our Bakery /Packager associates prepare fresh baked items daily for our members through follow… more
- SpartanNash (Howell, MI)
- …without them."_** Our SpartanNash family of Associates is 20,000 strong, ranging from bakery managers to order selectors; from IT developers to vice presidents of ... What You'll Do:** + Prepare and ProduceDeli Products to Production Planner + Package and Label Deli Products per...representative of those that must be met by an associate to successfully perform the essential functions of this… more
- Walmart (Jackson, MI)
- …several tasks in a short amount of time while helping members with their bakery orders. Your smile can make the difference between a good shopping experience and ... digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make immediate business decisions… more
- University of Michigan (Ann Arbor, MI)
- …of nineteen on-campus cafes and markets, nine residential dining halls, Michigan Bakery , and the Michigan Catering unit. Our 500 professional and 1,200 student ... throughout all dining operations. **Position Summary:** Manages all aspects of production for one or more residential or retail operations. Ensures on-budget… more
- University of Michigan (Ann Arbor, MI)
- …of nineteen on-campus cafes and markets, nine residential dining halls, Michigan Bakery , and the Michigan Catering unit. Our 500 professional and 1,200 student ... health and safety regulations. + Enforce HACCP principles across food storage, production , and service areas. + Conduct routine inspections to maintain sanitation… more