- Compass Group, North America (Hillsboro, OR)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Intel - 2501 North West Century Boulevard, Hillsboro, OR 97124. Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- ARAMARK (Beaverton, OR)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- Topgolf (Hillsboro, OR)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus + Ensure proper equipment operation and maintenance + Oversee safety ... and sanitation in the kitchen What We're Looking For + Minimum of 3 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced environment + Ability to… more
- Compass Group, North America (Portland, OR)
- …the overall cleanliness and equipment maintenance of their areas. . Assist Executive Sous chef in overseeing weekly and monthly inventories, and ordering of ... food and supplies. . Assist Executive Sous Chef and Assistant Executive Sous Chef in formulating recipes for production use in Garde Manger kitchen and… more