- Compass Group, North America (Durango, CO)
- …opportunities for every motivated Fresh Ideas team member! Job Summary We're hiring an EXECUTIVE SOUS CHEF with Fresh Ideas on the campus of FORT LEWIS COLLEGE. ... Fresh Ideas Position Title: CHEF , EXECUTIVE SOUS - Fort Lewis College- Durango, CO Pay Grade: 12 Salary: 70000 Fresh Ideas Management is a dynamic food service… more
- King's Seafood Company (Denver, CO)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + ... the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Sage Hospitality Group is set to hire a ** Sous Chef ** to join the Hotel Teatro team! Step into a world where history meets modern luxury in the ... to submit their applications within this timeframe._** We are searching for a Sous Chef . Apply today! **Job Overview** Manage the kitchen staff in the daily… more
- Compass Group, North America (Boulder, CO)
- …and discover how we build community one meal at a time. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Compass Group, North America (Littleton, CO)
- FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Valor Christian High School - 3775 Grace Boulevard, Highland Ranch, CO 80126 ... time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Lone Tree, CO)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Eurest at Schwab Lone Tree - 9800 Schwab Way, Lone Tree, CO 80124 Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Vail Resorts (Breckenridge, CO)
- …to bringing excellence to mountain dining as part of the overall ski experience. The Sous Chef is responsible for the overall quality of food and service at ... resolving payroll exceptions, approvals, and labor distribution reports + Assist Chef with ordering/receiving, stocking and rotation of product, cost transfers,… more
- Vail Resorts (Crested Butte, CO)
- …Summary (https://vailresorts.service-now.com/hrportal?id=knowledge&sys\_id=4a491bcbdb8b6b0091bb929adb9619fe) **Job Summary:** The Lead Sous Chef is a leader ... Availability: Full Time + Skill Level: Lead **Job Requirements:** + Assist executive chef in day to day operations of restaurants. + Responsibilities include writing… more
- Compass Group, North America (Winter Park, CO)
- …legally recognized exemptions regarding vaccination status will be considered. Job Summary The Sous Chef position is a central leadership role within the ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- Sage Hospitality Group (Breckenridge, CO)
- …1, 2024 or until the position is filled._ Sage Hospitality Group is seeking an **Executive Sous Chef ** to join us at a new property in Breckenridge! We are ... currently renovating the Doubletree by Hilton Breckenridge and will rebrand later this year. This is in a superior location, modern lifestyle hotel with mountain personality that sits immediately adjacent to the slopes of Peak 9 base area in Breckenridge.… more
- Sunrise Senior Living (Lakewood, CO)
- …with me for the rest of my life!"_** **_- Sunrise Team Member_** At Sunrise, our Sous Chef is responsible for the preparation and serving of meals, sanitation of ... food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** - Serving the residents in our community and as a key member of the dining… more
- Vail Resorts (Beaver Creek, CO)
- …Summary** Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs ... are an integral part of the culinary staff responsible for managing the kitchen alongside the Restaurant General Manager, promoting teamwork amongst staff, and maintaining food quality and safety to ensure an exceptional dining experience for our guests. **Job… more
- Marriott (Aurora, CO)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Sage Hospitality Group (Denver, CO)
- **Why us?** Sage Hospitality Group is seeking an Executive Chef to oversee the culinary operations at The Corner Office located in The Curtis Hotel. With ... retro-inspired influences, The Corner Office in downtown Denver is a vibey, casual take on living the high-life, featuring playful, indulgent dishes with a global spin and a colorful, martini-centric cocktail program. Located smack dab in the center of… more
- Marriott (Aurora, CO)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Marriott (Denver, CO)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
- The Yarrow Group (Fort Collins, CO)
- …a track record of creating standout dishes and menus. 5-years kitchen leadership experience as Chef or Sous Chef required + Creativity and Vision: A strong ... and a passion for independent culinary artistry. This role is perfect for a visionary chef who thrives on autonomy and is eager to bring their unique touch to every… more
- The Walt Disney Company (Denver, CO)
- …today! As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
- King's Seafood Company (Denver, CO)
- …selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests - table visits, complaints, special requests ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
- University of Colorado (Colorado Springs, CO)
- …to get the complete picture! **Summary** The UCCS Lead Cook assists the Chef or Sous Chef in overseeing the preparation of ... responsibilities of the position include, but are not limited to: + Assist the Chef or Sous Chef in all aspects of culinary preparation and service. + Manage… more