• Executive Restaurant Chef

    Marriott (Aurora, CO)
    …daily Food and Beverage outlet kitchen operations including food preparation, restaurant and kitchen sanitation, and daily inventory. Manages the performance, and ... * Bachelor's degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and… more
    Marriott (06/05/25)
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  • Director of Food & Beverage Operations, Kindred

    Vail Resorts (Keystone, CO)
    …service, stewarding, beverage, banquets, and IRD. + Recruit top-tier leadership talent- Executive Chef , Restaurant Managers, Sommeliers, Mixologists-and build ... and refinement of all culinary and beverage menus in collaboration with Executive Chef and venue leaders. + Curate exceptional wine lists, craft cocktail… more
    Vail Resorts (05/23/25)
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  • Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000...with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor… more
    King's Seafood Company (04/16/25)
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  • Executive Chef / Chef

    King's Seafood Company (Denver, CO)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...product and the executor of our hospitality. As the Executive Chef , you will be partnered with… more
    King's Seafood Company (04/16/25)
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  • Executive Chef , Kindred

    Vail Resorts (Keystone, CO)
    …hours) + Free ski passes for dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred spirit who will be inspired ... Summary:** We are seeking a highly skilled and visionary ** Executive Chef ** to lead the culinary operations...of our prestigious luxury hotel, which features a signature restaurant , upscale bar, 24-hour room service, and a dynamic… more
    Vail Resorts (06/01/25)
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  • Senior Executive Chef

    Vail Resorts (Vail, CO)
    …appraisal process for direct report managers. + Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** + Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Vail Resorts (06/12/25)
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  • Executive Chef

    Marriott (Snowmass Village, CO)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (06/11/25)
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  • Executive Sous Chef

    Marriott (Denver, CO)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (04/04/25)
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  • Executive Chef

    Sage Hospitality Group (CO)
    …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
    Sage Hospitality Group (06/11/25)
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  • Sous Chef

    Compass Group, North America (Colorado Springs, CO)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (06/14/25)
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  • Pastry Chef

    The Walt Disney Company (Denver, CO)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... + Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (04/07/25)
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  • Sous Chef - Kachina

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Cantina!** Kachina Cantina is looking for a passionate Sous Chef to join our team in Denver's LoDo district....short-term disability, & paid FMLA leave **Exclusive Hotel & Restaurant Discounts** at Sage properties nationwide **Referral Bonus** -… more
    Sage Hospitality Group (06/22/25)
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  • Chef Manager

    Compass Group, North America (Denver, CO)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... into high gear with Eurest. We are seeking a growth minded, guest centric Chef Manager to join our dynamic American Airlines lounge team (DFW airport based). Please… more
    Compass Group, North America (06/18/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Benefits + Free Gym Access + 25% off Employee Restaurant Discount + Employee Game Room/Lounge + Complimentary Employee...property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage… more
    Sage Hospitality Group (05/22/25)
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  • Sous Chef

    Marriott (Denver, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (06/10/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (05/09/25)
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  • Advanced Cook - The Hythe - Marriott Luxury…

    Vail Resorts (Vail, CO)
    …for ensuring that all culinary food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency. Capable ... rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary...culinary position in an upscale, high volume hotel/resort or restaurant . -preferred + Must be willing to purchase and… more
    Vail Resorts (05/15/25)
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  • Baker Assistant | Cornerstone Club (Summer…

    Spanish Peaks Mountain Club (Montrose, CO)
    …and direction from the pastry leadership team . This position reports to the Executive Chef . This role will contribute to the organization as an active ... breads, scones, muffins, etc. + Responsible for breakfast pastry set-up across restaurant operations QUALIFICATIONS + Minimum of 3 month baking experience + Must… more
    Spanish Peaks Mountain Club (06/19/25)
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  • Food & Beverage Manager

    Omni Hotels (Broomfield, CO)
    …financial information monthly. + Participates on EOM F&B inventories in coordination with Executive Chef , and Accounting. + Participates on the budgeting and ... and service. To ensure the overall success of the restaurant by guest satisfaction surveys and utilizing financial controls.We...the concept and relaunching a new and elevated hotel restaurant and coffee shop! Salary for this position (based… more
    Omni Hotels (06/08/25)
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  • Lodge FOH General Manager

    Vail Resorts (Keystone, CO)
    …+ improvement opportunities. + Other duties as assigned + Work in conjunction with executive chef to grow and develop food and beverage offerings across outlets ... Front of House General Managers are visionary leaders responsible for restaurant and banquet operations, maintaining operational goals, promoting teamwork amongst… more
    Vail Resorts (06/05/25)
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