• Retail / Catering Sous

    Intermountain Health (Wheat Ridge, CO)
    …and provides after hours supervision in the absence of the supervisor or Chef + Maintains a station while supervising the operation + Mentors and develops ... staff using sound culinary principles + Uses culinary knowledge, enhances product quality by contributing ideas to menu cycles and recipe development + Prepares new recipes, documents result, and make recommendations for improvement + Ensures recipe compliance… more
    Intermountain Health (04/30/25)
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