• Perishable Department Manager

    Stew Leonard's (Norwalk, CT)
    …engage in a paid full-time position that offers structured learning experiences and training . You will immerse yourself in on-the-job experiences within a specified ... department , gaining extensive hands-on experience while developing technical skills,...and culture. Through a combination of structured modules, classroom-style training sessions, one-on-one coaching, and mentoring with senior executives,… more
    Stew Leonard's (06/11/25)
    - Save Job - Related Jobs - Block Source
  • Fresh Manager

    BJs Wholesale Club (North Haven, CT)
    …**medical plans vary by location Job Summary Working closely with the Club Manager , the Fresh Manager is responsible for providing leadership and direction ... + Teach, coach and lead through the club level training process. Support team member engagement within all areas...signage + Clean and organized, inside, and out + Perishable areas stocked and rotated with cold chain maintained… more
    BJs Wholesale Club (06/03/25)
    - Save Job - Related Jobs - Block Source
  • Meat Manager

    Stew Leonard's (Danbury, CT)
    …entertainment throughout the store that keep children entertained while parents shop. Meat Manager Location: Danbury, CT FLSA Status: Exempt Full Time - Salary range ... Responsible for overall sales and profitability of the Meat Department . Sales range from $11 - $16 million based...Dismantle equipment for cleaning and reassemble for production + Training other team members, as needed + Adhere to… more
    Stew Leonard's (06/10/25)
    - Save Job - Related Jobs - Block Source