- Compass Group, North America (Deerfield, IL)
- Eurest **Position Title: EXECUTIVE CHEF - DEERFIELD, IL** **Salary:** $70,000-$75,000/annually **Schedule: Monday-Friday 6:00am-3:00pm based on business needs** ... Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining… more
- Compass Group, North America (La Grange, IL)
- …food service team members. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Chicago, IL)
- …The Hand and the Eye is where bold vision meets refined craft-and we're looking for an Executive Chef to bring that vision to life. This is your chance to shape ... upscale dining environment, with at least 3 years in an executive chef role. **Education:** Culinary degree or equivalent professional experience. **Skills:**… more
- Compass Group, North America (Chicago, IL)
- …the start of a career where you can flourish._ **Job Summary** **Working as the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Chicago, IL)
- …professional food service team members. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:**… more
- Compass Group, North America (Evanston, IL)
- …and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef to lead culinary operations and offerings at a dining ... hall on campus. This dining hall features a newly refreshed renovation and a farm-to-table concept. You will be a lead culinarian in our dining programs. As a key leader, you'll spearhead menu development and preparation, infusing creativity and precision into… more
- Compass Group, North America (Chicago, IL)
- …we continue to raise the bar. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: **Key Responsibilities:** + Manages cost… more
- Sodexo (Carol Stream, IL)
- …an exciting opportunity for a skilled culinary leader! We are currently seeking an ** Executive Chef ** for Covenant Living at Windsor Park, a beautiful upscale ... continuing care retirement community in **Carol Stream, Illinois** . The community is located in a west suburb of Chicago in DuPage county. It sits on 60 acres with 5 lakes and serves over 500 residents a day. The typical schedule is from 9:30 AM to 6:30 PM,… more
- Compass Group, North America (Chicago, IL)
- …based on business volume + Train and mentor culinary team members + Support Executive Chef and the Director of Operations in preventive maintenance planning ... Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef , you will deliver cuisine that wows, lead with confidence, and drive… more
- Compass Group, North America (Chicago, IL)
- Culinaire **Position Title: Chef de Cuisine/Sous Chef ** **Reports To: Executive Chef ** **Salary: $68,000 to $72,000** CULINAIRE provides upscale food and ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Sodexo (Chicago, IL)
- …& Requirements** Minimum Education Requirement -Bachelor's Degree in a relevant field or equivalent experience Minimum Management Experience -3 years Minimum ... **Role Overview** **Join Sodexo's Campus & Government Operations Support Team** **_Shape the experience. Elevate the standard. Grow into what comes next._** The Campus & Government Operations Support Team is composed of versatile, high-performing managers who… more
- Sage Hospitality Group (Chicago, IL)
- …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
- Compass Group, North America (Lake Forest, IL)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Chicago, IL)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Evanston, IL)
- …and garnishment. Additionally, you may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist with ordering. ... protocols, sanitation practices, and proper culinary techniques. + Partner with the Executive Chef , FOH leadership, and operations team to test new menu items,… more
- Compass Group, North America (Evanston, IL)
- …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Niles, IL)
- …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Marriott (Chicago, IL)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Sage Hospitality Group (Chicago, IL)
- …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
- IHG (Chicago, IL)
- **_RELATIONSHIPS:_** 1. Reports directly to the Michael Jordan Steak House Executive Chef . 2. Interacts and liaises closely with the Executive Chef , ... Executive Sous Chef and Sous Chefs, The Michael Jordan's Steak House General Manager, MJSH Assistant General Manager and Restaurant Managers, and the Kitchen team. 3. Co-operates & communicates with other employees **_DUTIES AND RESPONSIBILITIES:_** 1.… more