- Chipotle Mexican Grill (Claremont, NH)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Whitsons Culinary Group (Enfield, NH)
- …or willingness to obtain + Strong organization and time-management skills + Ability to lead a kitchen team in a positive, collaborative way + Passion for ... Lead Cook - Enfield Elementary Enfield, NH, USA...Cook - Bring Leadership and Heart to the School Kitchen ! Monday-Friday | No Nights or Weekends! Are you… more
- Whitsons Culinary Group (White River Junction, VT)
- Lead Cook -Hartford School Nutrition White River Jct., VT, USA Requisition Number 15016 Location Hartford VT Job Description School Cook/ Lead - Fuel Young Minds ... presented with care + Maintain a clean and organized kitchen workspace + Work with team members to serve...and positive attitude + Comfort working in a school kitchen environment + A passion for helping kids grow… more
- Vail Resorts (Ludlow, VT)
- …are an integral part of the culinary staff responsible for assisting the kitchen alongside the Chef, promoting teamwork amongst staff, maintaining food quality and ... **Job Responsibilities:** + Understand the use and operation of kitchen equipment, tools and accessories for use and to...tools and accessories for use and to train other kitchen staff + Adhere to and enforce applicable standards… more
- Whitsons Culinary Group (Alstead, NH)
- Lead Food Service Worker - Fall Mountain North...staff + Set up and clean serving stations and kitchen areas + Follow food safety and sanitation procedures ... NH, USA Requisition Number 14812 Location Fall Mountain Regional Job Description Lead School Food Service Worker/Cashier - Fuel the Future!Monday-Friday (No Nights… more
- Dartmouth Health (Lebanon, NH)
- …and clean following a “clean as you go” work ethic. * Communicates daily with Kitchen Lead and as needed Director of Nutritional Services. * Chefs have ... responsibility of keeping kitchen , pantries, freezers and walk-in clean and organized, following all labeling, dating and food rotation guidelines. * Must be able to… more
- Vail Resorts (Ludlow, VT)
- …Beverage Manager in training, coaching, and supervising all restaurant staff. + Lead by example for service standards, menu knowledge, beverage education, and ... service excellence. + Maintain a strong presence on the floor and in the kitchen to ensure guest satisfaction and operational success. + Support the planning and… more