- Brown University (Providence, RI)
- Job Description: This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily ... and directing 50+ members of USAW-RI bargaining unit. The Executive Sous Chef of Residential Dining oversees menu and recipe development, food presentation,… more
- The Walt Disney Company (Providence, RI)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Portsmouth, RI)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: RTX - 1847 West Main Road, Portsmouth, RI 02871. Note: online applications ... 6:00 am to 2:30 pm. More details upon interview. + Requirement: Prior sous chef experience in a corporate dining setting is preferred. + Perks: No weekends,… more
- Compass Group, North America (Barrington, RI)
- …a Brighter Future. Job Summary Embark on an especially rewarding culinary journey as a Sous Chef with FISD at Saint Andrews School in Barrington, RI. This role ... pivotal in crafting elite dining experiences, working closely with the Executive Chef to develop innovative menus and ensure detailed food preparation. Your… more
- The Walt Disney Company (Providence, RI)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... support to all fellow team members. + Communicates product needs to the chefs, sous chefs and the support staff. + Responsible for checking cover counts, BEOs and/or… more