• Kitchen Manager

    Topgolf (Auburn Hills, MI)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (03/17/25)
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  • Dishwasher

    Slows Bar BQ (Detroit, MI)
    …chopping ingredients, as needed. + Complete tasks and projects as assigned by the kitchen manager . Requirements + A minimum of 6 months of dishwashing experience ... free of food debris. + Assist in managing the kitchen 's cleanliness and organization by sweeping, mopping, and wiping...restaurant and maintain their cleanliness and accessibility. + Assist kitchen staff with basic food preparation tasks, such as… more
    Slows Bar BQ (03/06/25)
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  • Chef Manager

    ARAMARK (Dearborn, MI)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
    ARAMARK (05/17/25)
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  • Assistant General Manager (Restaurant)

    Erickson Living (Novi, MI)
    …Run Village by Erickson Senior Living Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee ... mealtime service. You'll ensure the overall efficiency of the kitchen , cafe, dining rooms, and catering areas, making a...+ Supervise the cleanliness and organization of the restaurant, kitchen , storage areas, and loading dock. + Ensure that… more
    Erickson Living (05/13/25)
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  • General Manager , The Westin Book Cadillac

    Marriott (Detroit, MI)
    …finance and accounting, or related professional area. **Preferred:** * General Manager experience in limited or full-service property. * Ability and willingness ... a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest… more
    Marriott (05/21/25)
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  • (Part-Time) Golf Course Food Service Assistant…

    Huron-Clinton Metroparks (Shelby Township, MI)
    …driving record and must be 18 years of age. MINIMUM QUALIFICATIONS: + ServSafe Manager Certification and TIPS training is required within 30 days of employment. The ... phone, radios, automobile, deep fryer, grill, microwave oven, knives and kitchen utensils. PHYSICAL DEMANDS: The physical demands described here are representative… more
    Huron-Clinton Metroparks (05/02/25)
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  • Executive Sous Chef

    Slows Bar BQ (Detroit, MI)
    …highly motivated and experienced leader to join our fast paced, high volume kitchen team. Our ideal candidate possesses a strong leadership background and ability to ... continuously works to develop and improve our culture while managing the kitchen team. Strong candidates have experience managing large scale production and leading… more
    Slows Bar BQ (05/20/25)
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  • Sous Chef

    Marriott (Detroit, MI)
    …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
    Marriott (05/02/25)
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  • Food Service Worker - Aramark @ FORD Michigan…

    ARAMARK (Wayne, MI)
    **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** + Prepare quality food...Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for… more
    ARAMARK (05/16/25)
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  • Executive Director - Holley Institute

    Henry Ford Health System (Detroit, MI)
    …financial planning. . Collect check requests from Directors. Sign and send to Finance Manager . . Distribute checks to staff. . Sign all check requests for Holley ... test fire equipment, insect repellents and inspections, health department regarding kitchen and kitchen help. . Sign all contracts for services needed, such as… more
    Henry Ford Health System (05/16/25)
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  • In Room Dining Server

    Marriott (Detroit, MI)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
    Marriott (05/09/25)
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  • Assistant Restaurant Leader

    Raising Cane's (Canton, MI)
    …operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... redirective communication and documentation, and other performance management tasks) + Acts as manager on duty and opens and closes the restaurant + Manages cash… more
    Raising Cane's (05/20/25)
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  • Food and Beverage Attendant (Snack Bar) NA-02

    Army Installation Management Command (Selfridge, MI)
    …instructions. 6. Knowledge of basic sanitation principles. 7. Ability to use and maintain kitchen tools and equipment. 8. Able to lift and move objects up to 25 ... to the Selecting Official. Subsequent referrals to the Hiring Manager will occur as additional vacancies become available or...become available or at the request of the Hiring Manager . Area of Consideration: The Area of Consideration for… more
    Army Installation Management Command (04/16/25)
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  • Food and Beverage Attendant NA-02

    Army Installation Management Command (Warren, MI)
    …beverage dispensers Records guests' selections and turns in orders to the kitchen . Serves food and nonalcoholic beverages. Presents bill and receives payment. Cleans ... to the Selecting Official. Subsequent referrals to the Hiring Manager will occur as additional vacancies become available or...become available or at the request of the Hiring Manager . Area of Consideration: The Area of Consideration for… more
    Army Installation Management Command (04/02/25)
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  • Host/Hostess - The Henry Hotel

    Hotel Equities (Dearborn, MI)
    …and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area. + Follow all applicable Company Standard Operating Procedures. ... + Perform other assignments as directed by the General Manager . + Be an enthusiastic, helpful and positive member of the team + Be professional, responsible and… more
    Hotel Equities (05/23/25)
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  • Cook I

    Marriott (Dearborn, MI)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (04/18/25)
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  • Family Support Specialist

    Samaritas (Westland, MI)
    …residents' behaviors; report incidents/violations orally and in writing to Program Manager . + Prepare and distribute meals for residents; maintain cleanliness of ... kitchen and dining areas on assigned shift to include but not limited to dishwashing. + Perform housekeeping duties in resident rooms, including but not limited to… more
    Samaritas (05/19/25)
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  • Steward

    Marriott (Detroit, MI)
    …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Protect company assets. Speak with… more
    Marriott (05/21/25)
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  • Cook III

    Marriott (Detroit, MI)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (05/21/25)
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  • Catering Delivery Drivers

    Slows Bar BQ (Detroit, MI)
    …vehicles in a safe, timely manner + Stay in contact with the Catering Manager throughout the delivery process + Inspect and accurately assemble catering and delivery ... and maintenance to keep the delivery vehicles in good condition + Assist with kitchen prep tasks between deliveries + Help out with off-site vending as needed… more
    Slows Bar BQ (05/18/25)
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