- TSFR Team Schostak (Dearborn Heights, MI)
- …be at least 18 years old Eligible to work in the United States 1+ year of cook / kitchen / prep preferred, but not required Attention to detail and a drive to create ... high quality, delicious food Team-oriented with a passion to succeed What's in it for you? We can offer you: Flexible schedule Fun, collaborative environment Rewards and recognition programs Development programs 50% discount at all of our brands Employee… more
- Marriott International (Dearborn, MI)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Pizza Hut (Wyandotte, MI)
- …member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial ... rewards and flexibility to suit your lifestyle. You'll learn new things, get recognized for your efforts and learn skills that last a lifetime. What are we looking for? The good news is that your training will teach you everything you need to know to succeed… more
- Little Caesars (Dearborn, MI)
- …and part time! Be A Pizza Genius: Provide excellent customer service Prep, cook , and serve food Achieve high customer satisfaction Work in a fast-paced, ... team-oriented environment Maintain clean work environment Other responsibilities as assigned. Start With A Slice And Leave With The Whole Pie: Hard working crew members can quickly work toward becoming an Assistant Manager, Store Manager, and beyond! Many of… more
- Golden Corral (Westland, MI)
- …are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line, and Server areas with appropriate glasses, silverware, and dishes. ... Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery. Thank you for your interest in… more
- TSFR Team Schostak (Allen Park, MI)
- …be at least 18 years old Eligible to work in the United States 1+ year of cook / kitchen / prep preferred, but not required Attention to detail and a drive to create ... high quality, delicious food Team-oriented with a passion to succeed What's in it for you? We can offer you: Flexible schedule Fun, collaborative environment Rewards and recognition programs Development programs 50% discount at all of our brands Employee… more
- Little Caesars (Detroit, MI)
- …and equipment Be A Pizza Genius: Provide excellent customer service. Prep, cook , and serve food. Work in a fast-paced, team-oriented environment. Provide direction ... and regular feedback to colleagues, ensuring all job duties are performed to standard. Accurately manage cashflow. Control costs through teaching proper use of paper, labor, food, and utilities. Monitor shift activity to ensure compliance with food and safety… more
- Azul Hospitality (Detroit, MI)
- …POSITION PURPOSE Prepare all food items for the hotel outlets, based on standardized recipes while complying with all applicable sanitation, health, and personal ... hygiene standards. ESSENTIAL RESPONSIBILITIES Prepare food items for customers using a quality predetermined method in a timely and consistent manner. Measures and mixes ingredients according to recipes, using variety or kitchen utensils and equipment, such as… more
- MediLodge of Plymouth (Plymouth, MI)
- Dietary Cook - Day Shift Facility: MediLodge of Plymouth This is a great opportunity for someone interested in combining culinary skills with a meaningful role in ... . Start rewarding and stable career with MediLodge today! Summary: The Dietary Cook prepares and serves food using proper food handling and food safety techniques… more
- Delaware North (Detroit, MI)
- Overview Delaware North Sportservice is hiring a seasonal Dessert Cook to join our team at Comerica Park in Detroit, Michigan. In this role, you will showcase your ... skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver food to quality standards, train kitchen team members, operate kitchen equipment, uphold all health codes and sanitation regulations, and… more
- BBQ Holdings (Troy, MI)
- …To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. To ensure the company's, ... safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Job Responsibilities: Timeliness- Station ready to work at scheduled time and you are in proper uniform Pace- Brisk and steady, organized, no unnecessary… more
- First Watch Restaurants, Inc. (Novi, MI)
- …as if placing a personal signature on every plate. Newly hired cooks will train in a specific station based on their comfort level & innate skill. In other words, you ... Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put… more
- Rusty Bucket (Northville, MI)
- RUSTY BUCKET RESTAURANT AND TAVERN is seeking a LINE COOK to join our team! Who are We? We are a fun, fast, friendly Neighborhood Tavern. What is Your Role? To make ... "Raving Fans" of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business. Summary: We believe in putting our Associates first. Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is… more
- Sunda Hospitality Company LLC (Detroit, MI)
- …staff and assisting them as required. Hiring and training staff to prepare and cook all the menu items. Stocktaking ingredients and equipment, and placing orders as ... needed. At Sunda, we pride ourselves on taking classic, culturally important dishes from all over this region and modernizing each one by upgrading ingredients, cooking technique and presentation to create a tasting experience that is completely new while… more
- Wayne County Schools Employment Network (Melvindale, MI)
- …Shall, under immediate supervision, be able to prepare, serve and possibly cook simple hot foods, desserts, prepare sandwiches and salads. Shall serve and ... school. The employee is required to operate kitchen equipment necessary to prepare, cook , and serve food, and to operate basic computer equipment. The employee must… more
- J Alexander's (Troy, MI)
- PREP COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house ... specialties. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have… more
- Compass Group (Carleton, MI)
- We are hiring immediately for a full time HELPER COOK position. Location : Airport Community Schools - 11270 Grafton Road, Carleton, MI 48117. Note: online ... cooking of various food items prior to being considered a qualified, skilled cook . Maintains food safety and sanitation standards in the preparation and kitchen… more
- University of Michigan (Ann Arbor, MI)
- …on a year by year basis at the unit discretion. What You'll Do As a Cook I for Michigan Dining you will follow standardized recipes for all meals either in a ... include weekends & holidays. Prior food production experience as a short-order cook or line cook in a restaurant; knowledge of the methods and equipment used in… more
- Aimbridge Hospitality (Ypsilanti, MI)
- A line- Cook is responsible for preparing / cooking all food items, based on standardized recipes, for the Corporate HQ outlet, Banquets/Catering in meeting rooms, ... and Executive Lounge, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation, and safety in the kitchen and work areas while minimizing waste and maximizing… more
- Life Care Companies, LLC (Bloomfield Hills, MI)
- …life! Rose Senior Living Farmington Hills is recruiting for a hospitality focused Cook to join our team! This position is responsible for full-scope, hands on ... all times. Here are a few of the daily responsibilities of a Cook : Exemplify at all times Community standards of cleanliness, sanitation and operational… more
