- Festival Foods (Mauston, WI)
- …to all Health Department guidelines and Festival sanitation practices + Cleanliness of Baker prep areas + All areas and surfaces must be cleaned and sanitized ... at all times + Proper glove use with all associates + Pans, dishes, and other tools are clean and organized + Keep cooler, freezer, and dry storage areas clean and organized + Must be food safe certified + Watches over items on the sales floor + Keeps an eye… more