• Executive Sous Chef

    Compass Group, North America (Detroit, MI)
    Eurest NOW HIRING - EXECUTIVE SOUS CHEF Delta Sky Club, DTW $65,000/yr As the leader in business and industry dining, Eurest is the company to join if you want a ... refer a friend to this position. Job Summary Now hiring a passionate Executive Sous Chef to join our Delta Sky Club team! This individual will be responsible for… more
    Compass Group, North America (05/30/24)
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  • Sous Chef II, Detroit Hockeytown…

    Delaware North (Detroit, MI)
    **The Opportunity** Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Detroit Hockeytown Restaurant in Detroit, Michigan. As ... Sous Chef , you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of… more
    Delaware North (05/22/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (St. Clair Shores, MI)
    Morrison Living Morrison Living is hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Cranberry Park - 26101 Jefferson Avenue, Saint Clair ... great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (05/09/24)
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  • Sous Chef

    Marriott (Detroit, MI)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (05/12/24)
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  • Sous Chef

    Aimbridge Hospitality (Ypsilanti, MI)
    …Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/330783/ sous - chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help ... Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each… more
    Aimbridge Hospitality (05/31/24)
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  • Chef , K12 Schools

    Compass Group, North America (Rochester, MI)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... Chartwells K12 + We are hiring immediately for a CHEF position. + Location: Rochester Community Schools; 52585 Dequindre Rd. Rochester, MI 48307. Note: online… more
    Compass Group, North America (04/27/24)
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  • Kitchen Assistant Manager(Full Time)

    Busch's (Plymouth, MI)
    …years' experience in varied kitchen positions including food preparation, line cook and/or sous chef . . Food safety certification. . Proficient organization and ... procedures to promote deli hot case, hot food bar, chef 's case and cold and hot grab & go....items, including executing menus, rotisserie chicken, hot case program, chef 's case items and grab & go items. .… more
    Busch's (05/05/24)
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  • Hourly Production Supervisor (Full Time and Part…

    Compass Group, North America (Ferndale, MI)
    …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... duties as assigned. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: + Retirement Plan + Associate Shopping Program + Health and Wellness Programs + Discount… more
    Compass Group, North America (05/21/24)
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  • Evening Prep Cooks

    Slows Bar BQ (Detroit, MI)
    …management and rotation of stock. + Follow instructions provided by the Executive Chef and Sous Chefs. + Perform other duties as assigned. Requirements: ... + Prior experience as a Line Cook or Prep Cook preferred. + Knowledge of food safety and sanitation procedures. + Ability to follow recipes and instructions accurately. + Attention to detail and strong organizational skills. + Ability to work in a fast-paced… more
    Slows Bar BQ (05/27/24)
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