- ARAMARK (Palmdale, CA)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more
- Aimbridge Hospitality (Los Angeles, CA)
- Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... maximiza el costo / la proporcion de produccion. The hourly rate starts at $26.56 per hour. After 90...Llevar a cabo otra tarea segun asignada por el supervisor o Property Details Elegantly presiding over the City… more
- Compass Group, North America (Pomona, CA)
- Bon Appetit + We are hiring immediately for a full time SOUS CHEF HOURLY position. + Location: Pitzer McConnell - 785 Banyan Way, Pomona, CA 91767 Note: online ... applications accepted only. + Schedule: Full time schedule; open availability preferred. Hours and days...responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn… more
- Compass Group, North America (Los Angeles, CA)
- CulinArt Sector + We are hiring immediately for full time SOUS CHEF HOURLY positions. + Location: Marymount High School - 10643 Sunset Boulevard, Los Angeles, CA ... 90077 Note: online applications accepted only. + Schedule: Full time schedule. Monday through Friday, hours may vary. More details upon interview. + Requirement:… more
- Compass Group, North America (Los Angeles, CA)
- Wolfgang Puck Catering + We are hiring immediately for full time SOUS CHEF HOURLY positions. + Location: Wolfgang Puck Catering - 6801 Hollywood Boulevard, Los ... Angeles, CA 90028 Note: online applications accepted only. + Schedule: Full time schedule; open availability preferred. Hours and days may vary, weekends are… more
- Anheuser-Busch (Los Angeles, CA)
- …and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together - when we combine your strengths ... efficiently in a fast-paced restaurant/pub environment. The Sous Chef is the shift supervisor and solves problems that occur during the shift. This is a leadership… more
- ARAMARK (Los Angeles, CA)
- **Compensation** The hourly rate for this position ranges from $21 to $22.50, depending on circumstances including an applicant?s skills and qualifications, certain ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...basis + Completion of any task requested by a supervisor or member of the Aramark management team. +… more