- Restaurant Depot (Blauvelt, NY)
- Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- BJs Wholesale Club (Brooklyn, NY)
- …position **medical plans vary by location Job Summary Responsible for managing meat department operations, supervising meat department team members, ensuring ... merchandise displays, complying with food safety and quality standards, and achieving meat department sales, profitability and waste goals. Leadership: + Know their… more
- Restaurant Depot (South Hackensack, NJ)
- From $15.88 - $16.41 an hour Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, ... Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits.… more
- Whole Foods Market (Montclair, NJ)
- Job DescriptionProvides overall leadership to the Meat team. Responsible for all aspects of daily operations including profitability, expense control, buying, ... will commit to completing certification within 6 months. + Certified Meat Journeyman or equivalent training. + Excellent interpersonal, motivational, team building,… more
- Whole Foods Market (New York, NY)
- …our products, core values, and company philosophy. + Extensive knowledge of meat products. + Growth mindset towards greater responsibility and ownership. + Desire ... to coach and mentor others for growth. + Excellent interpersonal, motivational, team building, and customer relationship skills. + Capable of teaching others in a positive and constructive manner. + Thorough p roduct knowledge. + Advanced knowledge of… more
- Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
- Hiring Company: Delicatessen Services Co., LLC Overview:Work Closely with the Project Manager to develop and manage the growth and high-quality standards of the ... Brunckhorst Company Education and/or Experience + Education + Degree in Food Science, Meat Science, Culinary Arts, or a related field. Master's degree preferred. +… more
- Arby's (New York, NY)
- **SHIFT MANAGER ** We're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. ... the restaurant on a day-to-day basis as a Shift Manager . You will help the management team, ensuring that...if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. **WHO… more
- Sysco (Brooklyn, NY)
- Company: US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) Zip Code: 08837 Minimum Level of Education: High School or Equivalent Minimum Years of ... carries out and achieves a sales plan assigned by the Sysco Specialty Meat Group (SSMG) company. This individual achieves maximum sales profitability, growth and… more
- Texas Roadhouse (Teterboro, NJ)
- …would include: + High volume restaurant experience + Understand cooking steak temperatures + Meat searing + Meat seasoning + Meat cooking + Using ... status. We encourage and welcome all applicants to apply. For more information about this position, please contact the restaurant and ask for a manager . Salary: more
- ARAMARK (Nyack, NY)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
- The New Jewish Home (Manhattan, NY)
- …and procedures and as may be directed by the Executive Chef and/or Food Service Manager , and/or Director of Food and Nutrition to assure that quality food service is ... and Responsibilities: . Review menus prior to food preparation. . Pre-preparation of meat , vegetable, etc., in accordance with planned menu to provide for meals that… more
- Blackstone Consulting (Kings Point, NY)
- …washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat , poultry or fish for culinary use. + Tastes products, reads menus, ... time. + Duties may be assigned by the Supervisor, Dining Facility Manager , or Project Manager . + Applies basic skills and may develop skills appropriate for the… more
- Blackstone Consulting (Kings Point, NY)
- …washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat , poultry, or fish for culinary use. + Clean and sanitize workstations ... time. + Duties may be assigned by the Supervisor, Dining Facility Manager , or Project Manager . + Applies basic skills and may develop skills appropriate for the… more
- Restaurant Depot (Maspeth, NY)
- Position Title: Night Supervisor Department: Branch Floor Supervisor: Night Manager FLSA: Non-Exempt Position Summary: Supervises and works alongside Stockers and ... Requires frequent exposure to cold temperatures when working in Produce, Deli, Meat , Freezer, and Seafood Department. + Equipment in motion (forklifts, electric… more