- Compass Group, North America (Andover, MA)
- Eurest Position Title: CHEF MANAGER -Andover, MA Salary: $65000 As the leader in business and industry dining, Eurest is the company to join if you want a ... culinary career into high gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the Andover, MA market. In this… more
- Compass Group, North America (Waltham, MA)
- …Embrace this opportunity to showcase your outstanding talent in both culinary and operational management, ensuring every meal resonates with our dedication to quality ... and sustainability. Key Responsibilities: + Lead the culinary team in detailed food service operations, including inventory, ordering, and receiving + Efficiently implement P&L accountability with a consistent track record in contract-managed services +… more
- Whitsons Culinary Group (Wilmington, MA)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Beth Israel Lahey Health (Burlington, MA)
- …recipes are utilized for all food production, with all modifications approved by Executive chef or manager . + Food production system procedures are followed for ... Provides leadership in the food production area by assuming charge role when a manager is not present. The Position is a Day/Evening Rotation; Every Other Weekend… more
- Compass Group, North America (Manchester, NH)
- Levy Sector Position Title: Sous Chef - Hourly (Part-Time Seasonal) at Northeast Delta Dental Stadium Pay Range: $25.00 to $28.00 We Make Applying Easy! Want to ... link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Reports to Operations Manager . Responsible for preparing and cooking foods. Coordinates activities… more
- ARAMARK (Waltham, MA)
- …projects and programs. **Job Responsibilities** + Responsible for receiving menus from Chef De Cuisine each week on due dates and working with Executive ... Chef & RD on accountability and work flow + Data...Office + Other duties and tasks as assigned by manager + Complies with all Harvest Table Culinary Group?s SAFE… more