- Sodexo (New Haven, CT)
- …and operational excellence in healthcare settings.** **We are seeking an** ** Executive Chef of Culinary Operations ** **for Yale New Haven Hospital, York ... Peet's coffee shop in our New Haven Cafe. The ** Executive Chef of Culinary Operations ** roleis approximately 80% administrative and 20% frontline … more
- Sodexo (New Haven, CT)
- …meals daily and is nationally recognized for excellence in healthcare. The ** Executive Chef 2** will oversee culinary operations for three patient tray ... seeking an experienced and highly engaged ** Executive Chef 2** to join our culinary leadership...services. **What You'll Do** + Lead and manage day-to-day culinary operations for patient meal production across… more
- Sodexo (New Haven, CT)
- …Coffee Kiosk** . The ** Executive Chef 3** will oversee all culinary operations , ensuring excellence in patient dining, retail food service, food safety, ... is seeking an experienced and dynamic ** Executive Chef 3** to lead the culinary team...excellence._** **What You'll Do** + Oversee and direct all culinary operations for patient dining, retail, and… more
- Sodexo (New Britain, CT)
- …+ Support and oversee catering operations , collaborating closely with the Catering Executive Chef . + Train and develop staff with a focus on continuous ... Lead with purpose. Champion sustainability.** **Sodexo's Campus Segment** is seeking an ** Executive Chef 3** for **Central Connecticut State University** in… more
- Compass Group, North America (New Haven, CT)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery ... Morrison Living Morrison Living is hiring immediately for a EXECUTIVE CHEF position. + Location: New Haven...YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. If… more
- Compass Group, North America (Farmington, CT)
- Chartwells K12 Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - FARMINGTON, CT Salary: $56,000 - $60,000 - 10 month position Chartwells K12's goal is to ... more information, visit www.ChartwellsK12.com. Job Summary Working as the Executive Chef , you will be responsible for...Chef , you will be responsible for overseeing kitchen operations for the Farmington, CT K12 School District while… more
- Compass Group, North America (New Britain, CT)
- …Connecticut, Rhode Island, Maine, and Pennsylvania (some overnight travel) As the Traveling Executive Chef , you will be responsible for overseeing kitchen ... operations and ensuring a safe, sanitary, and high-quality culinary experience across multiple accounts. This role requires flexibility, leadership, and a passion… more
- Sodexo (Hartford, CT)
- **Role Overview** Sodexo Senior Living has an excellent opportunity to grow your culinary career. We are currently seeking an ** Executive 2** to join our food ... interaction. **What You'll Do** + oversee the daily dining operations including menu planning and controls; + ensure Sodexo... including menu planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; +… more
- Compass Group, North America (Hartford, CT)
- …culinary team. In this key role, you will support the Executive Chef in overseeing daily kitchen operations , menu planning, food preparation, and the ... meals. This is an excellent opportunity for a passionate culinary professional looking to grow their career in a...and rewarding environment. Key Responsibilities: + Collaborate with the Executive Chef in managing kitchen operations… more
- Compass Group, North America (East Hartford, CT)
- Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is the ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- ARAMARK (Hartford, CT)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise...be willing to be hands on with staff and operations and be willing to work event-based hours that… more
- Sodexo (New Britain, CT)
- …execution and client satisfaction. + Collaborate closely with the Catering Manager and Executive Chef to align on menus, staffing, and event logistics. + ... and experienced **Catering General Manager** to lead all catering and event operations at **Central Connecticut State University** in New Britain, Connecticut. In… more