- Masonicare (Rocky Hill, CT)
- Production Chef Job Location: Rocky Hill, Connecticut Production Chef Masonicare at Greenridge Place - Rocky Hill, CT Day & Evening Shift / 40hrs/wk / ... EOW Summary of Position Prepares food products for residents, staff, and catered functions monitoring quality and presentation. Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the… more
- Compass Group, North America (Farmington, CT)
- …and other cold food items. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich ... hiring immediately for a part time COLD FOOD (SALAD) CHEF position. + Location: UConn Health - 263 Farmington...meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and… more
- Masonicare (Rocky Hill, CT)
- …Rocky Hill, Connecticut + Food and Hospitality Associate Rocky Hill, Connecticut + Production Chef Rocky Hill, Connecticut Job Matching With just one click ... and a connection to LinkedIn we can find jobs for you that best match you work experience. Start Matching Search By Category Administrative Support Workers Jobs7 Craft Workers Jobs2 First/Mid-Level Officials and Managers Jobs4 Hospice Jobs5 Not reported Jobs1… more
- The Walt Disney Company (Hartford, CT)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
- The Walt Disney Company (Hartford, CT)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...Monitor and ensure opening and closing procedures for assigned production areas; follow up with Cooks & Stewards +… more
- Compass Group, North America (Hamden, CT)
- Location: Quinnipiac University + We are hiring immediately for a SOUS CHEF position. + Address: 275 Mt. Carmel Ave. Hamden, CT 06518 Note: online applications ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Avon, CT)
- FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Avon Old Farms - 500 Old Farms Road, Avon, CT 06001. Travel to other locations may ... Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- The Walt Disney Company (Hartford, CT)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... ensure opening and closing procedures for all kitchens and production areas + Oversee allergy and dietary training of...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Compass Group, North America (Farmington, CT)
- Chartwells K12 Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - FARMINGTON, CT Salary: $56,000 - $60,000 - 10 month position Chartwells K12's goal is to make ... For more information, visit www.ChartwellsK12.com. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations for the… more
- Compass Group, North America (Hartford, CT)
- …and rewarding environment. Key Responsibilities: + Collaborate with the Executive Chef in managing kitchen operations, including food production , quality ... Summary We are seeking an enthusiastic and driven Sous Chef to join our dynamic culinary team. In this...setting + Strong knowledge of food trends, batch cooking, production , sanitation, and food cost control + Hands-on experience… more
- Compass Group, North America (New Haven, CT)
- Morrison Living Morrison Living is hiring immediately for a EXECUTIVE CHEF position. + Location: New Haven CT + Requirement: S trong understanding of therapeutic ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
- ARAMARK (West Hartford, CT)
- **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The responsibilities of the… more
- Sodexo (New Haven, CT)
- **Role Overview** **Sodexo** is seeking an experienced and highly engaged **Executive Chef 2** to join our culinary leadership team at **Yale New Haven Hospital** in ... meals daily and is nationally recognized for excellence in healthcare. The **Executive Chef 2** will oversee culinary operations for three patient tray lines at the… more
- Compass Group, North America (Middletown, CT)
- …Other Forms of Compensation: Mileage Reimbursement Program Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As the ... a great company. We are seeking a growth minded Chef Manager (Floating) for our growing business. In this...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
- Compass Group, North America (New Britain, CT)
- …Island, Maine, and Pennsylvania (some overnight travel) As the Traveling Executive Chef , you will be responsible for overseeing kitchen operations and ensuring a ... experience strongly preferred + Institutional and batch cooking experience + Hands-on chef experience required + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (East Hartford, CT)
- Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is the ... gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
- The Walt Disney Company (Hartford, CT)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... meetings + Responsibilities include buffet , a la carte, production and line service + Provide leadership for all...overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated… more
- Compass Group, North America (Hamden, CT)
- …to join a great company. We are seeking a growth minded Coffee House Chef Manager for our new Business School location at Quinnipiac University. In this role ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
- Compass Group, North America (Farmington, CT)
- …standards, guidelines and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef . + ... sheets following established quantities and recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure… more
- Atticus Market (New Haven, CT)
- …Requirements for position Bakers must know or learn the basics of pastry and bread production . They must be prepared to work early hours. We are a tight group of ... and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of... or senior bakers Qualifications * Basic knowledge of production bread and/or pastry baking; or an eagerness to… more