- Sodexo (Boston, MA)
- **Role Overview** ** Executive Chef 2 - Lead Culinary Excellence at Liberty Mutual (Boston, MA)** **Sodexo Corporate Services** is seeking a passionate and ... experienced ** Executive Chef 2** to oversee culinary operations at our prestigious Liberty Mutual account in **Boston, MA** . This is an exciting opportunity to… more
- Compass Group, North America (Boston, MA)
- Eurest **Position Title: Executive Chef II** **Salary: $75000 - $80000 / year** As the leader in business and industry dining, Eurest is the company to join if ... Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining… more
- Healthcare Services Group, Inc. (Kingston, MA)
- Overview Who We Are THIS POSITION IS FOR AN EXECUTIVE CHEF IN AN ASSISTED LIVING FACILITY Rate: Annual Salary of $80 k Healthcare Services Group (HCSG) is an ... to providing growth and leadership opportunities to see you succeed! Position Summary + Executive Chef - In the absence of the Account Manager, the Executive … more
- Compass Group, North America (Brighton, MA)
- …BMC Brighton / St. Elizabeth's Hospital Morrison Healthcare is seeking an experienced ** Executive Chef ** to lead culinary operations in a high-volume healthcare ... of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** Location:… more
- Compass Group, North America (Boston, MA)
- …Team - New England** Join the FLIK Aces Team as a **Regional Traveling Executive Chef ,** where you'll bring culinary excellence and leadership to multiple ... foodservice operation, with a focus on quality, production, and presentation. + Hands-on chef experience is a must. + Knowledge of food trends, catering practices,… more
- Compass Group, North America (Providence, RI)
- …us as a company as we continue to raise the bar. **Job Summary** As the ** Executive Chef ,** you will be responsible for overseeing the kitchen operations of a ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience is a must + Comprehensive knowledge of food and catering… more
- Compass Group, North America (Boston, MA)
- …start of a career where you can flourish._ **Join FLIK in Boston, MA** As the ** Executive Chef ** , you will oversee all culinary operations for a prestigious law ... firm located in **Boston, MA** . In this role, you'll lead a team of culinary professionals, ensuring excellence in food quality, safety, sanitation, and catering execution. You'll also collaborate closely with the culinary team to deliver innovative dining… more
- Compass Group, North America (Boston, MA)
- …for innovation. Join the Compass family today! **Job Summary** **Working as a Senior Executive Chef ** will allow you the opportunity to work with GREAT people ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
- Compass Group, North America (Boston, MA)
- …where you can flourish._ **Join the FLIK Culinary Team in Boston, MA** As the ** Executive Chef ** , you will oversee all culinary operations for a Corporate B&I ... dining account at Mass Mutual in Boston, MA, serving up to 800 guests daily in the cafe. This account features a complimentary dining program along with a Starbucks retail program built to charge. As a key member of the culinary leadership team, you'll also be… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will work ... primarily AM shifts Monday - Friday but will need the flexibility to work as the manager on duty every third weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed hospital. Beth Israel Deaconess Medical Center… more
- ASM Global (Boston, MA)
- …- their unforgettable Bostonian experience starts here. www.viewboston.com THE ROLE Reporting to the Executive Chef , the Executive Sous Chef is ... + At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. + Proven track record in improving kitchen… more
- Marriott (Providence, RI)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Hilton (Boston, MA)
- …less than two miles from Boston University and MIT\! This position reports to the Executive Chef and will help oversee 10\-15 union team members working out of ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- FM (Norwood, MA)
- …supervising the preparation, plating and quality of food items for banquet events. The Head Chef collaborates with the Executive Chef and front of house for ... standards, presentation standards, and food preparation checklists requested by the Executive Chef and Director of Food & Beverage. + Maintaining a clean,… more
- Marriott (Norwood, MA)
- …supervising the preparation, plating and quality of food items for banquet events. The Head Chef collaborates with the Executive Chef and front of house for ... standards, presentation standards, and food preparation checklists requested by the Executive Chef and Director of Food & Beverage. Maintaining a clean, sanitary… more
- Compass Group, North America (Boston, MA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Auburndale, MA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Boston, MA)
- …Sous Chef - Corporate Dining** **Pay 13** **Reports To:** Regional Executive Chef **Salary: $80,000 - $100,000** **Other Forms of Compensation:** Benefits ... + Develop daily menu items, their preparation and garnishment + Assist the Executive Chef with managing cost controls and control expenditures for the account +… more
- ARAMARK (Boston, MA)
- …us deliver the best customer service and food experiences. Reporting to the Senior Executive Chef , you?ll take a hands-on approach in focusing on team ... **Job Description** We know that a chef ?s job isn?t only about the food. It...expertise, safety protocol, and client relations. Our Catering Sous Chef will also play a key role in helping… more
- Compass Group, North America (Boston, MA)
- …life. This role also offers free parking. **What You'll Do** + Partner with the Executive Chef to compose fresh, seasonal menus for multiple outlets + Lead the ... Restaurant Associates **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary: $70,000 -...to one of Boston's most multifaceted destinations. As **Sous Chef ** at the Museum of Science, you'll oversee a… more