- Erickson Living (Silver Spring, MD)
- Location: Riderwood Village by Erickson Senior Living Join our team as an Executive Chef and bring your passion for great food, leadership, and hospitality to ... professionals dedicated to delivering exceptional dining experiences every day. As our Executive Chef , you'll play a key role in driving our innovative Signature… more
- Omni Hotels (Washington, DC)
- …The iconic Omni Shoreham Hotel in Washington, DC is seeking an experienced, visionary Executive Chef to join our team. This is an exciting opportunity to ... Degree or Equivalent + Must have at least 5 years experience in a Executive Chef kitchen management capacity in a Luxury hotel chain and excellent knowledge of… more
- ARAMARK (Bethesda, MD)
- …Resources Groups. It also hosts corporate meetings, social engagements and celebrations. The Executive Chef is a management position overseeing chef managers ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Sunrise Senior Living (Bethesda, MD)
- …that's a big breath of fresh air."_** **_- Sunrise Leader_** At Sunrise, our Executive Chef is responsible for providing overall leadership and management for ... College Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management experience including… more
- Sodexo (Baltimore, MD)
- …partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef 2** at **Morgan State University** located in **Baltimore, ... Maryland.** Morgan State University is the premier public urban research university in Maryland, known for its excellence in teaching, intensive research, effective public service and community engagement. Morgan prepares diverse and competitive graduates for… more
- Sodexo (Baltimore, MD)
- **Role Overview** **Sodexo** is seeking an experienced ** Executive Chef 3** at **MedStar Franklin Square Medical Center in Baltimore, MD** for our **top ... leadership role in culinary operations** . This position will be responsible for oversight of all culinary operations, ensuring excellence in front and back of the house operations in retail, patient services and catering operations. Leadership, process… more
- Compass Group, North America (Washington, DC)
- …and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at The Catholic University of America. CUA is a ... private Catholic university in the heart of Washington, DC. You will be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision… more
- ARAMARK (Washington, DC)
- **Job Description** The Senior Executive Chef is responsible for directly supervising kitchen personnel. This role will supervisor and coordinate all related ... culinary activities. COMPENSATION: The salary range for this position is $140,000 to $150,000. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this… more
- Elior North America (Washington, DC)
- **The Role at a glance:** We are looking to add an experienced, motivated executive chef for our Constellation Culinary Group team at Hillwood Estate! **This ... operation includes a full-service cafe, grab and go kiosk, group dining, and internal client catering. The typical schedule varies, but this is a weekend-driven business; schedule flexibility is required.** **What you'll be doing:** + Supervising the quality… more
- Compass Group, North America (Washington, DC)
- …with us and look forward to hearing from you. Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people like ... yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
- Compass Group, North America (Washington, DC)
- …as we continue to raise the bar. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost controls and… more
- Compass Group, North America (Washington, DC)
- …and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef III at American University - Washington College of Law ... in Washington, DC. You will be a lead culinarian within our dining programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting… more
- Hilton (Washington, DC)
- …lobby lounge, club lounge, and in\-room dining\._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- ARAMARK (Washington, DC)
- …that truly values its chefs! **Job Responsibilities** + Report to and support our Executive Chef in overseeing the culinary team for daily culinary operations ... **Job Description** Aramark is currently seeking a talented Suites Executive Sous Chef to join our team at Capital One Arena. The Suites Executive Sous … more
- Compass Group, North America (Baltimore, MD)
- …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a ... Levy Sector Position Title: Executive Sous Chef Pay Range: $70,000 - $95,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Executive Pastry Chef Reports To: VP of Operations Salary: $86,500 to $110,000 Other Forms of Compensation: a vision for creating ... expectation and delight in every way. Job Summary Working as an Executive Pastry Chef , you are responsible for the preparation, production and ordering for the… more
- ARAMARK (Halethorpe, MD)
- **Job Description** The Executive Sous Chef at Guinness is the lead culinary professional responsible for supervising Brewery culinary operations. ... **COMPENSATION** : The salary range for this position is $80,000 to $85,000 If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the… more
- Sodexo (Washington, DC)
- …planning and development to include cycle menus. + Manage a team of 2 Executive Chefs and 30 indirect hourly employees. + Responsible for financials to include Food ... to lead and coach the culinary team + Ability to control cost + Executive presence + Presentation skills + Innovation and creativity **Who We Are** At Sodexo,… more
- Hilton (Washington, DC)
- …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... of policies and procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous Chef by interacting with guests… more
- Compass Group, North America (Glen Burnie, MD)
- …Title: Sous Chef - Glen Burnie, MD Pay Grade: 12 Reports To: Executive Chef Salary: [[$60,000]] Morrison Healthcare is a leading national food and nutrition ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more