- Maggiano's Little Italy (Columbia, MD)
- Description Immediately Hiring - LINE COOKS Full & Part-Time Opportunities! T ext APPLY to ### Our Teammates Enjoy: * Great Pay * Overtime eligibility for schedules ... over 40 hours/week * Paid Sick Leave benefits available in applicable states * Benefits package with health, dental and life - View our full benefits page at maggianosjobs.com/benefits.html * FREE Education assistance * Scratch kitchen * Authentic family… more
- Irish Restaurant Company (Severna Park, MD)
- …and growth. Some holidays off. **30, 60, 90 day bonus for all qualified candidates! Line Cook Accurately and efficiently prepares all cold items on menu. Also ... safe working environment for all employees. Accurately and efficiently cook meats, fish, vegetables, soups and other hot food...Stocks and maintains sufficient levels of food products at line station to assure a smooth service period. Portions… more
- J Alexander's (Towson, MD)
- LINE COOK Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house ... Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire line and prep cooks who understand high expectations for food presentation… more
- Erickson Senior Living (Parkville, MD)
- Location: Oak Crest Village by Erickson Senior Living Join our team as a Line Cook if you're passionate about great food, teamwork, and have culinary experience. ... clean and sanitized at all times. What you will need Minimum of 1 year of cook -to-order experience Must be able to work some weekends and holidays. Be able to lift… more
- LongHorn Steakhouse (Laurel, MD)
- …$15 per hour - $17.50 per hour Combining quality and bold FLAVOR starts with our Line Cooks. They bring it every steak, every time. Get our Guests Fired Up by ... Prepares high quality food items to order Follows recipes and presentation guidelines Ensures proper food safety and sanitation standards And on Team LongHorn, the Benefits sizzle Your schedule, Your way - conveniently swap shifts using your team member app!… more
- Irish Restaurant Company (Annapolis, MD)
- …responsibilities of all positions as described in job descriptions for B of House line cook , prep and dish wash positions. *Be able to communicate effectively ... minimum of 5 years of experience in varied kitchen positions including food preparation, line cook , fry cook and expediter. *At least 6 months experience in… more
- Burtons Grill & Bar (Riverdale, MD)
- We are looking for passionate people to join our team! Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to ... hear from you whether you are an industry vet or new to the hospitality business. *industry leader in employee compensation *50% off employee dining program *health insurance and paid vacations available for all full-time employees *hands-on development and… more
- Maryland Masonic Homes (Cockeysville, MD)
- …Homes located in Cockeysville, Maryland has an immediate opening for experienced Full-Time Line Cooks, this position will report directly to the Chef Manager. See ... details regarding this position below: Essential Duties/Major Accountabilities : Prepares, stores, and disposes of food using proper food handling, labeling and safety techniques according to established policies and procedures. Ensures that food is served in… more
- Irish Restaurant Company (Annapolis, MD)
- …**30, 60, 90 day bonus for all qualified candidates! Summary of Position: Cold Line Accurately and efficiently prepares all cold items on menu. Also perform other ... working environment for all employees. Fryer Accurately and efficiently cook meats, fish, vegetables, soups and other hot food...*Stocks and maintains sufficient levels of food products at line station to assure a smooth service period. *Portions… more
- Tatte Bakery & Cafe (Bethesda, MD)
- …ranges from $18.00-$19.50/hour, prep cook pay ranges from $18.25-$20.25/hour, and line cook pay ranges from $18.50-$21.50/hour) Health, dental and vision ... culinary tasks that arise Other related assignments as necessary. Summary of Line Cooks' Primary Responsibilities Execute techniques under the direction of the Sous… more
- The Cordish Companies (Baltimore, MD)
- …passion into a rewarding career at Cece's Roland Park! The Fine Dining Saut Cook is responsible for preparing and cooking a variety of dishes using sauting ... deep passion for fine dining and a creative approach to food preparation. Saute Cook Responsibilities include, but are not limited to: Control food usage to minimize… more
- The Cordish Companies (Baltimore, MD)
- …your culinary passion into a rewarding career at Cece's Roland Park! The Pasta Cook is responsible for the preparation, cooking, and presentation of pasta dishes in ... and the ability to work efficiently in a fast-paced kitchen environment. Pasta Cook Responsibilities include, but are not limited to: Control food usage to minimize… more
- The Cordish Companies (Baltimore, MD)
- …or just relax with great food and great beer. Join us out here! Cook Responsibilities include, but are not limited to: Control food usage to minimize waste. ... Prepare and cook orders for daily operations in a timely manner....year experience of cooking on a fast paced kitchen line and food preparation experience. Culinary certified training preferred.… more
- LifeBridge Health (Baltimore, MD)
- …and sanitizes preparation area and equipment. Provides assistance to tray line . Setting up work stations, preparing ingredients, and potentially assisting with ... menu planning and inventory management. Food preparation: tasks like measuring, mixing, chopping, and preparing ingredients for various dishes, as well as cooking food using various methods (baking, grilling, frying, etc) Requirements: 1-3 years of experience… more
- J Alexander's (Annapolis, MD)
- PREP COOK J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the ... Description: Our restaurants operate professional, fast-paced, scratch kitchens. We hire line and prep cooks who understand high expectations for food presentation… more
- Southern Foodservice Management, Inc (Washington, DC)
- …The pay rate is $18.44 per hour plus $4.57 H&W. Job Summary Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Management according ... texture, not to be over salted Place all properly cooked menu items on serving line and garnish Check temperatures of menu items for required ranges and record on DA… more
- DIG INN Chefs-In-Training (Bethesda, MD)
- …within the DIG kitchen including but not limited to garde manger, grill, roast, market line , and prep. Work to support the team during peak and off peak service, by ... pitching in wherever and whenever necessary. Multi-task and move in the kitchen for extended periods of time. These physical requirements may be accomplished with or without reasonable accommodations. Help to maintain the "A" lettergrade by following… more
- bartaco (Rockville, MD)
- …for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we ... kitchen operations, including ordering, inventory control, food cost management, and line checks Conduct regular inspections of kitchen equipment and report… more
- Bon Appetit (Washington, DC)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... with overage/shortage standards. Observes customer purchases in the cafe line and differentiates between standard portions. Replenishes condiments, coffee, other… more
- DIG INN Chefs-In-Training (Bethesda, MD)
- …taste matter, we encourage you to join our fa(r)m. YOU WILL: Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for ... kitchen including but not limited to garde manger, grill, roast, market line , guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and… more
