- Compass Group, North America (Hudson, WI)
- Chartwells K12 + We are hiring immediately for full time FOOD UNIT LEAD positions. + Location: Hudson School District - 1501 Vine Street, Hudson, WI 54016 Note: ... students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000… more
- Sodexo (Faribault, MN)
- …Events. May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. These responsibilities may differ ... during the interview process._ **What You'll Do:** As a Lead Cook at Sodexo, you are a team player...food service to customers at all times. The Lead Cook will accurately and efficiently prepare, portion, cook,… more
- Compass Group, North America (Minneapolis, MN)
- …$65,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, ... their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food ...following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and… more
- Compass Group, North America (Minneapolis, MN)
- …food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and ... Requirement: A minimum of 3 years of previous professional kitchen experience is required. *Internal Employee Referral Bonus Available...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Compass Group, North America (Minneapolis, MN)
- …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef ... following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and... daily culinary production in preparation and production of meals, food quality and presentation,… more
- Compass Group, North America (St. Paul, MN)
- …days may vary; more details upon interview. + Requirement: 2 years of previous supervisory/ lead kitchen setting and prep cook experience is preferred but not ... minimizing waste and avoiding product shortages. + Uses approved food recipes and production standards to ensure...shortages. + Uses approved food recipes and production standards to ensure proper quality, serving temperatures and… more
- Sodexo (Minneapolis, MN)
- …Experience - 3 years Basic Functional Experience - 3 years of experience in catering, food production , or food service management or a related field Sodexo ... Sales in Minneapolis, Minnesota.** This **Director of Catering and Sales** will lead the special events, catering department, and all sales outreach initiatives. The… more
- Delaware North (St. Paul, MN)
- …certification reimbursement. **Responsibilities** + Supervise all team members and ensure food preparation and production meets quality standards + Maintain ... working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests. If you thrive on… more
- Compass Group, North America (Minneapolis, MN)
- …Salary: $55000 - $65000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must be experienced with… more
- Jack Link's (Minneapolis, MN)
- …The Jack Link's Protein Snacks portfolio of brands includes, Jack Link's, Lorissa's Kitchen , BiFi, Peperami, Wild River, Golden Island and Country Fresh Meats. Join ... projects on time, in budget and with good first-time production quality + Document and maintain records of test...EDUCATION + Bachelor of Science degree in Meat Science, Food Science, Animal Science or related field or equivalent… more
- The Walt Disney Company (St. Paul, MN)
- …in a comparable role + Ship experience + Must be proficient in all stations in the kitchen + Must be proficient in safe food handling, HACCP / USPH + Knowledge ... Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in...responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will… more