- Compass Group, North America (Washington, DC)
- …300 executive chefs, and 17,000 professional food service team members. **Job Summary** The Director of Culinary Innovation leads culinary research and ... contract foodservice, hospitality, or R&D environments. + Experience in menu development, culinary innovation , and retail cafe or restaurant programming. +… more
- Sodexo (North Bethesda, MD)
- …in brand marketing, communications, or F&B-related roles. + Strong affinity for gastronomy, culinary innovation , and food culture. + Proven ability to work ... you ready to lead a culinary renaissance? We're seeking a bold and visionary ** Director of Global Culinary Marketing** to breathe new life into our global … more
- Compass Group, North America (Washington, DC)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary:** The Director of Operations is responsible for leading our team at the location, ensuring high ... locations partners * Working with regional and Home Office leadership to drive innovation and best practices at the location * Delivering against our financial goals… more
- Compass Group, North America (Washington, DC)
- …**This is R/A** **!** **Job Summary** Restaurant Associates' heritage is steeped in culinary and hospitality excellence. In all that we do, people matter. We value ... is inspiration. With an unwavering dedication to evolution and innovation , we continue to set new standards in the...we deliver. R/A is seeking a dynamic and strategic Director of Finance to drive financial excellence, operational efficiency,… more
- Sodexo (Washington, DC)
- …dynamic full-time Regional Operations Support Manager 1 (ROSI)** to drive innovation and quality across our healthcare accounts across the United States.Elevate ... in one of the following areas: Patient Services * Culinary * Retail Operations*.** The ROSI 1 position serves...members as needed. + Maintain communication with the Deployment Director and on-site leadership to align on priorities and… more
- Hilton (Mclean, VA)
- …and implement menus and food and beverage marketing strategies in partnership with the Director and the culinary team + Monitor and assess service and ... been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the result of our Team… more