- Home Depot (Oceanside, CA)
- …departments may include Building Materials, Decor, Electrical, Flooring, Garden, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing and Tool Rental. The ... Customer Service/Sales position types may include Department Sales, Lead Generator, Pro Account Sales, Sales Specialist, Special Services, and Customer Order… more
- Home Depot (Oceanside, CA)
- Job Description Department Supervisors lead , train, coach and develop associates in each department to ensure customers receive excellent service and can easily find ... departments may include Building Materials, Decor, Electrical, Flooring, Gardening, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales,… more
- Chipotle Mexican Grill (Carlsbad, CA)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Omni Hotels (Carlsbad, CA)
- …Insure that Dishwasher personnel abide by hotel and department rules. + Assist kitchen personnel whenever possible. + Performs all reasonable duties as instructed by ... supervisor. Qualifications + Bilingual preferred + Supervisory experience preferred. + Have a valid driver's license. Able to drive a big size truck (No CDL or commercial driver's license required) PHYSICAL DEMANDS While performing the duties of this job, the… more
- King's Seafood Company (San Diego, CA)
- …hazards. + Develop all kitchen crew for cross training and promotion. + Lead all roll out programs to the menu, seasonal items, and recipe changes. + ... a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (San Diego, CA)
- …Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing...crew for cross training and promotion. + Participate and lead roll out programs to the menu, seasonal items,… more
- King's Seafood Company (San Diego, CA)
- …Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our ... hospitality. As the General Manager, you will be the leader of the restaurant. You will be a role...role model of our guest first mentality. You will lead and support the rest of the Management team… more
- Compass Group, North America (San Diego County, CA)
- …drive mutual success that leaves lasting impressions. **Job Summary:** An inspirational and organized leader who is not afraid to roll up their sleeves to ensure the ... overall success of daily kitchen operations including recruiting, training, and food preparation. The...following safety & sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of… more
- Compass Group, North America (Oceanside, CA)
- …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or… more
- King's Seafood Company (San Diego, CA)
- …Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our ... house operations of the restaurant and partner with the kitchen to execute quality product and service to each...in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
- King's Seafood Company (San Diego, CA)
- …Our managers are held at a high standard with clear expectations to be the leader of the restaurant, the ambassadors of our product, and the executor of our ... house operations of the restaurant and partner with the kitchen to execute quality product and service to each...in all areas of the restaurant (front desk, bar/lounge, kitchen , and main dining room) for the whole dining… more
- Sodexo (Camp Pendleton, CA)
- …Senior at Sodexo, you are a hands-on dynamic problem solver and leader . You will be responsible for diagnosing, repairing, and performing preventive maintenance ... **Responsibilities include:** + Install, service, and repair a variety of commercial kitchen equipment and appliances + Test and diagnostics appliances using meters… more
- Raising Cane's (Temecula, CA)
- …have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
- Raising Cane's (San Marcos, CA)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook, prep cook, drive-thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
- King's Seafood Company (San Diego, CA)
- King's Seafood Company is seeking an Events Sales Manager to lead private dining sales at Water Grill San Diego! For over 25 years, the Water Grill has sated the ... clients, and to effectively communicate and coordinate with GM, Banquet Manager, Chef/ kitchen staff, and outside vendors. + Ability to calculate figures and amounts… more
