- Marriott (Miami, FL)
- …food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Sous Chef with kitchen operations as necessary. + ... regulations. + Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. + Supports procedures for… more
- Omni Hotels (Amelia Island, FL)
- …or exceeded while quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet Chef in the creation, costing and ... Resort may be your perfect match. Job Description The Sous Chef will be responsible for all... will be responsible for all areas of the Banquet Kitchen operations.This leader will ensure a high standard… more
- Omni Hotels (Orlando, FL)
- …quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as necessary. ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
- Marriott (Orlando, FL)
- …+ Executive Sous Chef + Chef De Cuisine + Banquet Sous Chef + Cooking School Chef **WORK ENVIRONMENT** + The work environment/conditions ... SUMMARY** The overall objective and purpose of the Executive Chef position are to coordinate, supervise and direct all...and expense forecasting in KHMS for responsible food and banquet departments. + Assist in the production of menus,… more
- ASM Global (Pensacola, FL)
- Position: Sous Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL ... has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The...DUTIES AND RESPONSIBILITIES: + Produce required product according to Banquet Event Orders (BEO) for each event + Prepare… more
- Hilton (Key West, FL)
- …renovated, Casa Marina \(https://casamarinaresort\.com/\) by joining our culinary team as a Senior Sous Chef **\!** _Casa Marina_ is located in the southernmost ... , YouTube \(https://www\.youtube\.com/channel/UC9chDq42mkyK9lSe2mlc2EQ\) **What will I be doing?** As Sous Chef , you would be responsible for assisting… more
- ASM Global (Pensacola, FL)
- …privately managed public assembly facilities, has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The Sous Chef ... Position: Sous ChefFacility: Pensacola Bay CenterDepartment: Food & BeverageReports...weekend shifts.MAJOR DUTIES AND RESPONSIBILITIES:Produce required product according to Banquet Event Orders (BEO) for each eventPrepare recipes as… more
- Marriott (Tampa, FL)
- …would love to cook with you and add your special ingredient to our recipe. The Sous Chef will be responsible for preparing the kitchen for a multitude of tasks ... Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes that are not...and restaurant in everything you do. + Assist with banquet prep, set up, execution, and plate ups, all… more
- IHG (Miami, FL)
- …WORKPLACES** of South Florida by the Sun Sentinel. **Your day to day:** As a **Pastry Sous Chef ,** you will assist in managing a single food and beverage outlet ... and development and cost control. **_DUTIES AND RESPONSIBILITIES:_** + Assists Executive Chef in supervising the preparation of food for multiple F&B outlets or… more
- Sodexo (Miami, FL)
- …segments: Corporate Services, Hospitals, K-12 Schools, Universities. **Sodexo** is seeking a ** Sous Chef ** for **Jackson Memorial Hospital** located in **Miami, ... of Culinary Operations; + improve and standardize catering and banquet services, create menus based on client needs; +...Health and Safety audits; and/or + EC (Certified Executive Chef ) a plus. The SodexoMAGIC partnership represents the union… more
- Marriott (Kissimmee, FL)
- **Additional Information** Banquet Experience Required. Bonus Eligible. Relocation Available. Great Benefits. **Job Number** 24078671 **Job Category** Food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
- Marriott (Marco Island, FL)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- IHG (Miami, FL)
- …by the Sun Sentinel. **Your day to day:** As the **Toro Toro Executive Chef ,** you will manage the operation of the kitchen(s) including food preparation and ... food and supply costs are controlled. Manage the day-to-day activities of the Sous Chefs and other culinary personnel to achieve compliance in food preparations,… more
- ASM Global (Jacksonville, FL)
- POSITION: Cook DEPARTMENT: Food and Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-Time/Hourly/Non-Exempt Summary ASM, the leader in privately managed public ... Jacksonville. Essential Duties and Responsibilities + Prepares menu items for each banquet event order. + Maintains all kitchen equipment's cleanliness. + Cooks… more
- ASM Global (Fort Lauderdale, FL)
- …Lauderdale, FL POSITION: Porter DEPARTMENT: Food & Beverage REPORTS TO: Stewarding Supervisor/Exec/ Sous Chef FLSA STATUS: Hourly, Non-Exempt Summary As the ... all areas of the Convention Center. + Assist with collecting and cleaning all banquet equipment. + Assist with storing deliveries ensuring all items are put in the… more