• Catering Sous Chef

    Compass Group, North America (Boca Raton, FL)
    …with us and look forward to hearing from you. Job Summary Working as the Catering Sous Chef for Compass/Chartwells at Florida Atlantic University, you will ... Culinary Department at FAU and will report directly up to the Catering Executive Chef . You will assist in the supervision, preparation, and cooking of various… more
    Compass Group, North America (05/14/25)
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  • Sous Chef

    Elior North America (Miami, FL)
    …Florida (US-FL) **The Role at a glance:** We are looking to add a skilled, experienced catering sous chef to our Constellation Culinary team in Miami, FL. As ... ** Sous Chef ** **Job Reference Number:** 25597...** Sous Chef ** **Job Reference Number:** 25597 **Employment Type:** Full-Time...BOH operations for a high end, luxury off premise catering commissary. Must have prior high end catering more
    Elior North America (05/15/25)
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  • Sous Chef

    HCA Healthcare (Gainesville, FL)
    …and intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find ... benefits may vary by location._** We are seeking a(an) Sous Chef for our team to ensure...developing quality cafe menus/recipes + Working in conjunction with chef on developing quality catering menus/recipes +… more
    HCA Healthcare (04/16/25)
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  • Sous Chef

    HCA Healthcare (Bradenton, FL)
    **Description** **Introduction** Do you have the career opportunities as a(an) Sous Chef you want with your current employer? We have an exciting opportunity for ... of colleagues. Do you want to work as a(an) Sous Chef where your passion for creating...and equipment for use in meal services to include catering , cafeteria and doctor's lounge, ensuring that meal services… more
    HCA Healthcare (05/23/25)
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  • Sous Chef

    Compass Group, North America (North Palm Beach, FL)
    Unidine Position Title: Sous Chef - Juno Beach, FL Salary: $60000 - $65000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An ... award-winning team! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (05/03/25)
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  • Sous Chef

    Compass Group, North America (Miami, FL)
    …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (05/31/25)
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  • Sous Chef

    Compass Group, North America (Jacksonville, FL)
    …Compass Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Working as the Sous Chef , you will be responsible for the successful operation ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in… more
    Compass Group, North America (05/10/25)
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  • Sous Chef - Bolles School

    Compass Group, North America (Jacksonville, FL)
    …a Brighter Future. Join FISD's Culinary Team at Bolles School - Jacksonville, FL As a Sous Chef with FISD at The Bolles School in Jacksonville, FL, you will ... lunch, and dinner seven days a week, including; retail, catering , and concession services. You'll be part of a...the school community. Key Responsibilities: + Assists the Executive Chef with managing cost controls and controlling expenditures for… more
    Compass Group, North America (06/02/25)
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  • Pastry /Culinary Specialist- Sous

    ARAMARK (Orlando, FL)
    **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
    ARAMARK (06/03/25)
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  • Assistant Sous Chef (Lead Line Cook)…

    The Walt Disney Company (Orlando, FL)
    …of a kitchen? If so, Walt Disney World Resort is seeking Culinary Assistant Sous Chefs! Culinary Cast Members at Walt Disney World have the opportunity to provide ... LEARN MORE (https://www.youtube.com/watch?v=NyMtyou0OS0)** **Responsibilities :** + We assist the Chef with overall culinary direction and development of the team,… more
    The Walt Disney Company (04/07/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    Canteen + We are hiring immediately for full time SOUS CHEF positions. + Location: Raymond James Financial - 881 Carillon Parkway Tower 1 Cafe, Saint Petersburg, ... details upon interview. + Requirement: Previous high volume prep experience and catering presentation experience is preferred, but not required. + Perks: Vacation,… more
    Compass Group, North America (03/14/25)
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  • Executive Sous Chef

    Omni Hotels (Fort Lauderdale, FL)
    …and scheduling maintenance. + Attend BEO and all staff meeting s. + Assist the Executive Chef with all s ales and catering special request . + Check staffing, ... the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control...and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area… more
    Omni Hotels (05/22/25)
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  • Chef

    Compass Group, North America (Hollywood, FL)
    …for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering ...Hands-on chef experience is required. + Extensive catering experience is preferred. + High volume batch cooking… more
    Compass Group, North America (03/12/25)
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  • Executive Chef - Culinary Innovation…

    Compass Group, North America (Jacksonville, FL)
    Chartwells K12 Position Title: Executive Chef -Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to make ... this position. Job Summary Are you a visionary Executive Chef with high-volume production and R&D experience? Chartwells K-12...What You'll Do: * Lead a team of 2-3 Sous Chefs & 6-7 Food Truck associates in a… more
    Compass Group, North America (03/07/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
    Marriott (05/09/25)
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  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …and Marketing, Catering , Banquets, Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist with other duties ... the Sun Sentinel for the eight year. **Your day to day:** As a **Preparation Chef de Partie,** you will be responsible to assist with the planning, ordering or… more
    IHG (05/03/25)
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  • Coordinator, Catering - Universal Horror…

    NBC Universal (Orlando, FL)
    …and requests regarding upcoming events. Manages BEO's for short term needs that the Executive Sous Chef and F&B Managers will utilize for staffing needs and food ... at Universal Horror Unleashed (UHU) by handling all internal and external catering events and requests through direct interaction with clients. Partners with… more
    NBC Universal (04/09/25)
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  • Cook 2 | Banquets | Full Time

    Omni Hotels (Amelia Island, FL)
    …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations...hotel or resort, high volume free standing restaurant or catering company. A good familiarity and understanding of bulk… more
    Omni Hotels (05/13/25)
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