- ARAMARK (Jacksonville, FL)
- **Job Description** The Executive Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet ... customer needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....to meet production, presentation, and service standards. Hands on culinary leadership role where you will be able to… more
- ARAMARK (St. Petersburg, FL)
- **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet patients' needs ... and tastes. Oversees and manages culinary operations for residents in the senior living facility....Residential Dining Facility) in conjunction with the Food Service Director + Plans, directs, and coordinates food service activities… more
- Carnival Cruise Line (Miami, FL)
- …Bachelor's Degree in Hotel/F&B Management. + 10 + years of full-services Hospitality experience. Restaurant, culinary and catering experience required. Cruise ... The Director of Food and Beverage Operations for Destinations...environment preferred. Multi-unit experience in a matrix organization. Restaurant, culinary and catering experience required, food sanitation proficiency, strong… more
- Compass Group, North America (Jupiter, FL)
- Eurest Position Title: DIRECTOR OF DINING SERVICES - Jupiter, FL Salary: $80000 - $85000 As the leader in business and industry dining, Eurest is the company to join ... this position. Job Summary We are seeking an experienced Director of Dining Services to lead a very busy...top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and… more
- Marriott (Kissimmee, FL)
- …Relocation Available **Job Number** 25078101 **Job Category** Food and Beverage & Culinary **Location** Gaylord Palms Resort & Convention Center, 6000 W. Osceola ... * High school diploma or GED; 6 years experience in food and beverage, culinary , event management, or related professional area. OR * 2-year degree from an… more
- Compass Group, North America (Naples, FL)
- …17,000 professional food service team members. Job Summary Job Summary: Working as the Director of Dining Services you will be responsible for overseeing the day to ... top quality food for the students + Implements new culinary programs in conjunction with the Company marketing and...Company, Client, and the community Preferred Qualifications: + BS Hospitality degree preferred + Three to five years of… more
- Elior North America (Miami, FL)
- **Regional Director of Catering** **Job Reference Number:** 30557 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation ... **State:** Florida (US-FL) ROLE & ESSENTIAL FUNCTIONS: The Regional Director of Catering Sales is responsible for the successful development and overall growth of… more
- NBC Universal (Orlando, FL)
- …other discounts and perks. JOB SUMMARY Oversees all Food & Beverage, Culinary , Catering, Merchandise, and Warehouse teams at Universal Kids Resort. Manages ... primarily responsible for resort-wide food safety and sanitation program. Guides culinary leadership regarding menu planning and analysis + Understand and actively… more
- Marriott (St. Petersburg, FL)
- …2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality , Business Administration, or related major; 2 years experience in the ... as meetings, conferences, and conventions. * Displays leadership in guest hospitality , exemplifies excellent customer service and creates a positive atmosphere for… more
- Hilton (Hollywood, FL)
- …_MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Sous Chef to help lead their culinary team at Point Royal\! The ideal candidate is a highly ... creative, driven culinary professional with 3-5 years of leadership experience in...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
- Compass Group, North America (Kissimmee, FL)
- …as set forth by Director of Operations * Conducts daily walkthroughs in culinary areas for each event * Continually gains culinary expertise * Practices ... authentic self. About Levy The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically… more
- Marriott (Orlando, FL)
- …Information** **Job Number** 25085520 **Job Category** Food and Beverage & Culinary **Location** Orlando World Center Marriott, 8701 World Center Drive, Orlando, ... High school diploma or GED; 3 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree from an accredited university in… more
- Hilton (Orlando, FL)
- …accountable for their experience\. Additionally, you may assist and represent the Director of Catering and Events\. Specifically, your essential functions will be to ... partners, and high\-value clients\. + Partner closely with internal teams \( culinary , banquets, AV, rooms, marketing, etc\.\) to ensure flawless event delivery\.… more
- Elior North America (Miami, FL)
- …and executing those events. You will be directly supporting the needs/goals of the Director of Catering as well as the Catering Sales Manager and the Event ... be doing:** + Working as a member of a cohesive operations teams supporting the Director of Catering and sales team, as well as the General Manager to enable event… more
- Marriott (Marathon, FL)
- …requirements from information on Banquet Event Orders. + Previous training in the hospitality industry, food service or the culinary fields. + Knowledge of ... needs of the Company's business operations. + Assists the Director of Catering and/or Director of Sales...+ High school graduate or equivalent; college degree in hospitality management or business preferred. + Minimum 1-year prior… more
- Compass Group, North America (Palm Beach, FL)
- …all P&L and budgeting as it pertains to the account + Roll out new culinary programs Preferred Qualifications: + BS, Hospitality or Culinary degree preferred ... locations? Come grow your career with Eurest. Job Summary Working as a Director of Dining Services, you are responsible for overseeing day-to-day operations for a… more
- Ted's Montana Grill Inc (Tallahassee, FL)
- Proprietor Primary Objective: The Proprietor, under the leadership of the Director of Operations, is responsible for the overall operation of the restaurant. Core ... their live P/L statement weekly. In partnership with their Culinary Manager/Chef & FOH Manager, our Proprietors uphold all...Team. We have created a culture of food and hospitality where success is owed to group effort, and… more
- Compass Group, North America (St. Petersburg, FL)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Summary As a Retail Manager, you will support the General Manager or Director in driving the overall success of the operation. Responsibilities include ensuring… more