• Culinary Manager

    Ted's Montana Grill Inc (Tallahassee, FL)
    Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ... + Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining… more
    Ted's Montana Grill Inc (05/08/25)
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  • Manager , Culinary Services

    ARAMARK (Daytona Beach, FL)
    **Job Description** The Culinary Services Manager is a management position responsible for developing and implementing culinary solutions to meet residents' ... needs and tastes. Oversees and manages culinary operations in the senior living facility. **Job Responsibilities**...periods of time. + Must be a certified dietary manager , or a certified food service manager ;… more
    ARAMARK (06/20/25)
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  • Culinary Bench Manager

    ARAMARK (Fort Myers, FL)
    **Job Description** The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. ... Oversees and manages dining operations where customers order prepared foods from a menu. **Job Responsibilities** Leadership + Use Aramark's coaching model to engage and develop team members to their fullest potential + Reward and recognize employees + Ensure… more
    ARAMARK (06/08/25)
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  • Sales Consultant Bilingual Spanish

    Sysco (Jacksonville, FL)
    …and from the Jacksonville Area.** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... chef/restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or Culinary Arts) degree. + 1 year of outside foodservice sales… more
    Sysco (06/11/25)
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  • Sales Consultant - Fort Lauderdale

    Sysco (Pompano Beach, FL)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (05/02/25)
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  • Chef Manager

    Compass Group, North America (Miami, FL)
    …ensuring smooth, efficient day-to-day operations Qualifications: + An exceptional hands-on Chef Manager with strong culinary skills and leadership presence + ... scene : We're actively seeking a strong, hands-on Chef Manager to lead a thriving corporate dining operation in...hire for our team, and we're looking for a culinary professional who is not only an outstanding chef… more
    Compass Group, North America (06/14/25)
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  • F&B Culinary Administrative Assistant

    Marriott (Sarasota, FL)
    **Additional Information** Culinary and Food and Beverage Administrative Assistant **Job Number** 25090077 **Job Category** Administrative **Location** The ... concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager . Move, lift, carry, push, pull, and place objects weighing less than… more
    Marriott (05/31/25)
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  • Culinary Specialist - Ridgecrest Nursing…

    ARAMARK (Deland, FL)
    **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... food handling, and storage + Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for the day + Supervise the food… more
    ARAMARK (06/24/25)
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  • Culinary Development Operator II - Florida…

    ARAMARK (Tallahassee, FL)
    …and sanitation Ensures security of company assets Other duties and tasks as assigned by manager At Aramark, developing new skills and doing what it takes to get the ... job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. **Qualifications** + Previous experience in food prep or food service-related… more
    ARAMARK (06/05/25)
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  • Executive Chef - New Project

    Mina Group (Estero, FL)
    …kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success ... and selflessness. Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in...our guests and our staff. You will lead all culinary operations, providing insight and guidance to every member… more
    Mina Group (05/09/25)
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  • Event Services Manager

    Elior North America (West Palm Beach, FL)
    …**The Role at a glance:** We are looking to add an experienced, motivated event manager to our Constellation Culinary group team in West Palm beach, FL. As ... **Event Services Manager ** **Job Reference Number:** 31210 **Employment Type:** Full-Time...responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day… more
    Elior North America (06/21/25)
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  • Chef Manager - St. Stephens Episcopal Day…

    Compass Group, North America (Miami, FL)
    …operations, ensuring high-quality meals are served sustainably and efficiently. The Chef Manager will oversee the culinary and food service operations, ensuring ... FISD Position Title: Chef Manager Salary: $60,000-$75,000/yearly Flik Independent School Dining has...to special weekend events. Key Responsibilities: + Manage all culinary operations for the school's inclusive lunch program, including… more
    Compass Group, North America (06/14/25)
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  • Event Services Manager

    Elior North America (Miami, FL)
    …**The Role at a glance:** We are looking to add an experienced, motivated event manager to our Constellation Culinary Group Off premise team in Miami, FL. As ... **Event Services Manager ** **Job Reference Number:** 31047 **Employment Type:** Full-Time...responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day… more
    Elior North America (06/13/25)
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  • Chef de Cuisine - High Tide & Ibis

    Omni Hotels (Fort Lauderdale, FL)
    …experience preferred. Hotel experience preferred. + Associates degree or higher preferred in Culinary Arts. + Serve Safe certified food manager . + Candidate must ... and directing the activities of High Tide and Ibis culinary team to includes Sous Chefs, and line level...cleaning and food safety to advanced cooking techniques and culinary knowledge. + Monitor china, glass and silver usage/breakage… more
    Omni Hotels (06/05/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …kitchen within a hotel operation required. + Associates degree or higher preferred in Culinary Arts. + Serve Safe certified food manager . + Candidate must have ... for planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures… more
    Omni Hotels (06/17/25)
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  • Executive Chef Manager

    AdventHealth (Orlando, FL)
    …applications experience (eg, CBORD or similar) **Job Summary:** The Executive Chef Manager is responsible for managing the culinary operations for service ... responsible for:** Demonstrates, through behavior, AdventHealth Orlando's service standards. ** Culinary ** Reviews menu offerings routinely and makes changes based on… more
    AdventHealth (06/24/25)
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  • Chef Manager - Clover Park

    ARAMARK (Port St. Lucie, FL)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (06/11/25)
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  • Chef Manager - Univ of Central Florida

    ARAMARK (Orlando, FL)
    …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
    ARAMARK (05/16/25)
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  • Sr Chef Manager

    Compass Group, North America (Port Saint Lucie, FL)
    …food service team members. Job Summary Salary: $68,000-$75,000 DOE Working as the Chef Manager Senior you will be responsible for back and front of the house ... departments within an acute care setting. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development,… more
    Compass Group, North America (06/14/25)
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  • Chef Manager - The Vanguard School

    Compass Group, North America (Lake Wales, FL)
    …School - Lake Wales, FL FISD is seeking a passionate and growth-minded Chef Manager to lead the food service program at The Vanguard School, a small, international ... a week. This is a hands-on leadership role with responsibility for both the culinary experience and the overall food service operation. You'll be the driving force… more
    Compass Group, North America (06/14/25)
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