- Bern's Steak House (Tampa, FL)
- …designated assigned station . + Prepare, cook, and plate all items on designated station according to Chef standards. + Ensure quality of all products with ... and continually uphold the standards put forth by the Chef and Bern's Steak House (https://bernssteakhouse.com) culinary team. Job...culinary team. Job Summary + Prepare your station with all necessary items/tools according to… more
- Bern's Steak House (Tampa, FL)
- …designated station . + Prepare, cook, and plate all items on the designated station according to Chef standards. + Ensure quality of all products with ... guidance from Chef . + Maintain cleanliness and proper sanitation throughout each shift. Skills + Attention to detail and great communication skills. + Must work well… more
- HCA Healthcare (Bradenton, FL)
- **Description** **Introduction** Do you have the career opportunities as a(an) Sous Chef you want with your current employer? We have an exciting opportunity for you ... colleagues. Do you want to work as a(an) Sous Chef where your passion for creating positive patient interactions...as needed and sets up steam table, serving line, station and equipment for use in meal services to… more
- Tommy Bahama (Sandestin, FL)
- …service success + Set the course - Ensure timely execution of Expo Station , Opening and Closing according to company guidelines and possess complete knowledge and ... all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis -...sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive … more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas ... items according to standards while providing creative ideas + Maintain cleanliness of station throughout the entire shift + Qualifications and Skills + Attention to… more
- Omni Hotels (Fort Lauderdale, FL)
- …Oversees and participates in food production. + Able to expedite and perform all station or line cook functions. + Completes daily production list for line staff and ... and specifications. + Works with staff on mise en plas and checks each station for completion and quality prior to service. + Current with food industry, broad,… more
- Tommy Bahama (Estero, FL)
- …service success + Set the course - Ensure timely execution of Expo Station , Opening and Closing according to company guidelines and possess complete knowledge and ... all food menus/recipes - including ingredients, preparation methods and presentation + Build the perfect oasis - Facilitate training programs and provide constructive performance feedback to kitchen teammates while practicing open, authentic dialogue with the… more
- Marriott (Clearwater Beach, FL)
- …Monitor food quality while preparing food. Set-up and break down work station . Serve food in proper portions onto proper receptacles. Wash and disinfect ... kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work… more
- Marriott (Longboat Key, FL)
- …Monitor food quality while preparing food. Set-up and break down work station . Serve food in proper portions onto proper receptacles. Wash and disinfect ... kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work… more
- NBC Universal (Orlando, FL)
- …cooks food for multi-unit operation. May lead the Line Cook as directed by Sous Chef during service. Assists Sous Chef in ordering, receiving, and having a basic ... guests when necessary, knowing allergen information, and maintaining cleanliness of the station . Ensures compliance of the State of Nevada's HACCP program and… more
- Omni Hotels (Amelia Island, FL)
- …Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. ... Responsibilities + Support restaurant chef /sous chef and supervisor + Help to...quality and consistency of all food served. + Insure station is set for service 15 minutes prior to… more
- Kimpton Hotels & Restaurants (Miami, FL)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... service period. + Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta...experience and proficiency with cooking including garde manger, saute station , fry station , and grill station… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …food production programs and procedures. The Lead Line Cook works closely with the Executive Chef and Sous Chef to ensure the kitchen is adequately prepared for ... meet established standards and specifications + Maintains, organizes and keeps work station clean + Cleans and maintains all kitchen equipment and report any… more
- Erickson Living (Naples, FL)
- …Signature Dining Programs, engaging in a la minute cooking and creating chef -inspired dishes, while working with a dedicated team in state-of-the-art kitchens and ... safety and cooking techniques + Maintain a clean and sanitized kitchen and work station + Use your culinary talents to prepare and assemble high quality menu items… more
- Delaware North (Orlando, FL)
- …Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications. If you're searching for a job where you can work at prestigious ... ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an… more
- Omni Hotels (Amelia Island, FL)
- …following Omni standards as well as Chefs standards. Be able to work any station as needed with appropriate supervision. + Be able to execute soups and sauces ... Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications + Must… more
- The Walt Disney Company (Orlando, FL)
- …+ Gain skills in culinary fundamentals in hot and cold food station setup, sauce-making, and salad/sandwich preparation + Knowledge of food allergies, seasonal ... + Get paid on a weekly basis + Company provided culinary uniforms/costumes: Chef jackets, Pants, Shoes, Aprons + Access free transportation to work locations and… more