- Sodexo (Baltimore, MD)
- …our local partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef 2 ** at **Morgan State University** located in ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Hilton (Washington, DC)
- …lobby lounge, club lounge, and in\-room dining\._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets ... following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight...is proud to have an award\-winning workplace culture ranking \# 2 Best Company To Work For in the U\.S\.… more
- ARAMARK (Bethesda, MD)
- …Resources Groups. It also hosts corporate meetings, social engagements and celebrations. The Executive Chef is a management position overseeing chef managers ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Sunrise Senior Living (Bethesda, MD)
- …that's a big breath of fresh air."_** **_- Sunrise Leader_** At Sunrise, our Executive Chef is responsible for providing overall leadership and management for ... Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two ( 2 ) years supervisory and management experience including hiring staff, coaching,… more
- Sodexo (Washington, DC)
- …menu planning and development to include cycle menus. + Manage a team of 2 Executive Chefs and 30 indirect hourly employees. + Responsible for financials ... for over 15 years. The current food landscape includes ** 2 cafes, 2 coffee bars, sit-down restaurant...the culinary team + Ability to control cost + Executive presence + Presentation skills + Innovation and creativity… more
- Omni Hotels (Washington, DC)
- … Chef is responsible for all areas of the kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...Qualifications + Candidate is required to have at least 2 years previous culinary management experience in a high… more
- Marriott (Washington, DC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Sunrise Senior Living (Silver Spring, MD)
- …Nursing dietary team members. **RESPONSIBILITIES & QUALIFICATIONS** **Responsibilities:** - Assists the executive chef and lead cooks in developing all menus for ... certification and a high school graduate degree or equivalent to; and two ( 2 ) years supervisory experience in food service operations in health care industries -… more