- Elior North America (Murfreesboro, TN)
- ** Cook Supervisor ** **Job Reference Number:** 33056 **Employment Type:** Full-Time **,** Onsite **Segment:** Corrections **Brand:** Summit **State:** Tennessee ... (US-TN) **The Role at a glance:** We are looking to bring an experienced cook supervisor to our corrections team in Murfreesboro, TN. As a cook supervisor… more
- ARAMARK (Nashville, TN)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more
- Compass Group, North America (Nashville, TN)
- Eurest + We are hiring immediately for a full time ** COOK ** position. + **Location:** 1010 Church Street, Nashville, Tennessee 37203. _Note: online applications ... 8:00 am to 4:00 pm. More details upon interview. + **Requirement:** Prior breakfast cook experience is preferred. Prior line cook experience is required. +… more
- Compass Group, North America (Nashville, TN)
- TouchPoint + We are hiring immediately for part time **GRILL COOK ** positions. + **Location:** Ascension Saint Thomas Hospital West - 4220 Harding Road, Nashville, ... Days and hours may vary. More details upon interview. + **Requirement:** Prior grill cook experience is preferred. + **Fixed Pay Rate:** $19.00 per hour. **We Make… more
- Compass Group, North America (Nashville, TN)
- Eurest + We are hiring immediately for a full time **GRILL COOK ** position. + **Location:** 1010 Church Street, Nashville, Tennessee 37203. _Note: online ... + **Requirement:** Prior grill experience is required. Three years of prior line cook experience is required. + **Perks:** Growth potential, no weekends, no nights,… more
- Compass Group, North America (Nashville, TN)
- FISD + We are hiring immediately for full time ** COOK ** positions. + **Location:** Ensworth Red Gables - 211 Ensworth Avenue, Nashville, Tennessee 37205. _Note: ... 7:00 am to 3:30 pm. More details upon interview. + **Requirement:** Prior cook experience or large-scale production catering experience is required. + **Pay Range:**… more
- Delaware North (Nashville, TN)
- …for part-time Cooks to join our team at Bridgestone Arena in Nashville, Tennessee. As a Cook , no day will be the same working in this energetic team. If you have ... and/or professional certification reimbursement. **What will you do?** + Follow supervisor 's assignments for food production and prepare food and beverage products… more
- Hotel Equities (Brentwood, TN)
- …development and hospitality management company, is currently searching for a remarkable Line Cook for the Sheraton in Brentwood, TN. Job Purpose: Prepare food items ... other departments in emergency situations + Perform other assignments as directed by supervisor . + Adhere to all work rules, procedures and policies established by… more
- Compass Group, North America (Nashville, TN)
- TouchPoint + We are hiring immediately for full time ** COOK ** positions. + **Location:** Ascension Saint Thomas Hospital Midtown - 2000 Church Street, Nashville, TN ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Compass Group, North America (Nashville, TN)
- …Services! Morrison Living is hiring immediately for full time and part time ** COOK ** positions. + **Location:** Blakeford at Green Hills - 11 Burton Hills Boulevard, ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Omni Hotels (Nashville, TN)
- …Prepare all items on prep list following standard procedure or otherwise told by supervisor . + Maintain high quality at all times. Inspect all food products for ... quality when working on prep list and service line. + Check portion control, weights and counts prior to function. + Fire all food for service and to serve on line. + Maintain/check cooking times and temperatures. + Follow all storage procedures when taking… more
- Omni Hotels (Nashville, TN)
- …on BEO's or cover sheets according to standard procedure or otherwise told by supervisor . + Maintain high quality at all times. Inspect all food products for quality ... when doing production + Check portion control, weights and counts prior to function. + Fire all food in accordance to 30 minute SOP + Maintain/check cooking times and temperatures. + Follow all storage procedures when taking food out of walk-in and when… more
- Omni Hotels (Nashville, TN)
- …all items on prep list following standard procedure or otherwise told by supervisor . + Always maintain high quality by inspecting all food products for quality ... when working on prep list and service line. + Check portion control, weights and counts prior to function. + Check portion control, weights and counts prior to function. + Fire all food for service and to serve online. + Maintain/check cooking times and… more
- Compass Group, North America (Nashville, TN)
- …required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good ... working relationships with coworkers, customers, administrators and managers. + Performs job safely while maintaining a clean, safe work environment. + Performs other duties as assigned. + Ensures proper presentation, portion control and maintenance of serving… more
- Trevecca Center for Rehabilitation and Healing (Nashville, TN)
- …Pay!! Open Interviews 11a-4p JOB SUMMARY: The primary purpose of the Weekend Dietary Supervisor position is to ensure the kitchen runs smoothly and prepare food for ... diploma or GED preferred. Experience: + Must have one (1) year of experience as a cook or in food preparation. + Experience in a health care facility is preferred. *… more
- ARAMARK (Nashville, TN)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more