- Compass Group, North America (Chantilly, VA)
- …raise the bar. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... in accordance with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Hilton (Mclean, VA)
- …innovation and improving service standards\. At least 2\-3 years of Executive / Executive Sous Chef level experience with a strong banquet and restaurant ... flagship property, _Hilton McLean_ , is looking for a dynamic and innovative ** Executive Chef ** _to lead the team_ \! This well known, high profile property is… more
- Compass Group, North America (Ashburn, VA)
- …entrepreneurial Culinary professional. Located in a Data Center corporate office in Asburn, VA The Sous Chef supports the Executive Chef in overseeing ... for our people! Job Summary Working as the Senior Sous Chef , you will be responsible for...the supervision of hourly associates and working with the Executive Chef / Chef to develop new… more
- Compass Group, North America (Vienna, VA)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Eurest at Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180 Note: ... upon interview. + Requirement: Must have experience as catering sous chef in a fast pace high...volume kitchen. + Perks: No weekends! Work closely with Executive Chef !*Internal Employee Referral Bonus Available +… more
- Compass Group, North America (Leesburg, VA)
- Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $72,000 - $78,000 Other Forms of Compensation: Become part of ... leading tech client, where innovation meets hospitality. As a Sous Chef with Restaurant Associates, you'll play...maintain high food standards. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
- Compass Group, North America (Mclean, VA)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Marriott (Chantilly, VA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more