- Sodexo (Atlanta, GA)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of ... culinary trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen + safety and sanitation expert, servsafe certified. + excellent… more
- Sodexo (East Point, GA)
- **Role Overview** **Sodexo Live!** has an opportunity for a ** Chef / Kitchen Manager ** to support a large commissary kitchen operation that delivers ... local clients. Working in the metro Atlanta area with our commissary team, this Chef / Kitchen Manager will oversee the production of all food and grab'n'go… more
- Ted's Montana Grill Inc (Norcross, GA)
- …Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining experience ... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...Culinary Manager / Chef PASSION BEGINS WITH THE HEART The little...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- State of Georgia (GA)
- …or leadership role (eg, Sous Chef , Executive Chef , Pastry Chef , Kitchen Manager ) Certification Requirements (ACF Standards): * Minimum Certification ... of 3 years of full-time experience in a commercial kitchen , restaurant, hotel, or foodservice setting * Experience in...Chef de Cuisine (CCC) or Certified Working Pastry Chef (CWPC) * ServSafe Food Protection Manager … more
- ARAMARK (Dahlonega, GA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet… more
- The Walt Disney Company (Atlanta, GA)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
- Omni Hotels (Atlanta, GA)
- …actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high ... be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and...responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are… more
- Hilton (Atlanta, GA)
- **_Waldorf Astoria_** is looking for an Executive Chef to oversee this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious neighborhoods, this ... highly preferred\. **What will I be doing?** As Executive Chef , you would be responsible for directing and administering...we looking for?** _Mandatory_ + Up to date ServSafe Manager or comparable sanitation certification + Extensive knowledge of… more
- Nordstrom (Atlanta, GA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In this role, you'll A day in the life + Complete a ... comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our… more
- Omni Hotels (Atlanta, GA)
- …hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options based on seasonal changes, market ... preparation, and dish plating + Recruit and train new kitchen employees to meet outlet, department standards and expectations....do the same within the team. + Must be Manager ServSafe certified. Physical Requirements: + Must be able… more
- Omni Hotels (Atlanta, GA)
- …to the Executive Chef and ensures effective operation of the banquet kitchen and food production. Responsibilities + Participates in training staff on menu items ... holidays weekends and rotating shift. + Must be be Manager ServSafe certified + Culinary degree and/or formal training...Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme… more
- Ted's Montana Grill Inc (Cumming, GA)
- …PERFECT COMBINATION: If you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen (no compromises, no ... Restaurant Manager GENUINE HOSPITALITY IS AN OPEN-DOOR POLICY: Our...or fine dining experience (preferred) + Experience in scratch kitchen environments (preferred) + Stable job history + Solid… more
- Ted's Montana Grill Inc (Norcross, GA)
- …budget and managing their live P/L statement weekly. In partnership with their Culinary Manager / Chef & FOH Manager , our Proprietors uphold all standards of ... + Profitability + Financial Reporting REQUIREMENTS + 5+ years as a General Manager , Managing Partner or Assistant General Manager + Polished casual, upscale… more
- Insight Global (Macon, GA)
- …the following options: Executive Chef : Focused on culinary excellence and kitchen management. Senior Food & Beverage Manager : Focused on front-of-house ... operations, beverage program, and guest experience. Chef & F&B Manager (Combined Role): A...on role): Manage and oversee all aspects of the kitchen and/or food and beverage service. * Menu development… more
- State of Georgia (Gwinnett County, GA)
- …. Work with Lead Lab Assistant to accomplish other duties assigned by Catering Manager , Sous Chef , or Food Beverage Director/Program Assistant. 3% . Assist with ... 3% . Communicate with Lead Lab Assistant or Sous Chef on leftover items to ensure proper utilization for...areas. 3% . Maintain an organized, clean, and sanitized kitchen on a daily basis. ex: operating commercial dishwasher,… more
- Marriott (Atlanta, GA)
- …prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and ... procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the… more
- IHG (Atlanta, GA)
- …by traditions of Italy and the voice of two-time James Beard Award Winner, Chef Scott Conant through the lens of his passion and culinary journey.** **Located in ... compliment which food items, and why. + Checks with manager for assigned station. Ensures station is properly set...favorite item. + Presents properly written food check to kitchen /bar, informing of particulars in the order being placed;… more