• Executive Chef 2

    Sodexo (Reston, VA)
    …make a real impact every day.** **The Good Eating Company** **is seeking an experienced Executive Chef , this dynamic culinary leader will be at an account in ... Reston, Virgina.** The Executive Chef will have total culinary responsibilities...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (09/06/25)
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  • Corporate Executive Chef

    Compass Group, North America (Washington, DC)
    …17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California&Pacific Northwest Location Requirement: ... nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in...of progressive back-of-house (BOH) management experience. + At least 2 years of multi-unit BOH leadership experience required. +… more
    Compass Group, North America (10/16/25)
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  • Executive Chef High End Senior…

    ARAMARK (Gaithersburg, MD)
    **Job Description** The Executive Chef is a management position overseeing sous chefs as well as hourly culinary staff, responsible for developing and executing ... and solid communication skills are a must, for this Executive Chef role with a team of...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (09/05/25)
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  • Executive Chef - Capital One Arena

    ARAMARK (Washington, DC)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (08/08/25)
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  • Senior Sous Chef - Waldorf Astoria

    Hilton (Washington, DC)
    …service standards aligned with Waldorf Astoria brand expectations\. + Collaborate with the Executive Chef on menu planning, seasonal changes, and special event ... 263 rooms, 38,000 square feet of event space, and 2 restaurants plus 3 bars, this isthe new home...Waldorf Astoria culinary program\. + Step in for the Executive Chef as needed, managing all aspects… more
    Hilton (10/04/25)
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  • Banquet Sous Chef

    Omni Hotels (Washington, DC)
    Chef is responsible for all areas of the kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...Qualifications + Candidate is required to have at least 2 years previous culinary management experience in a high… more
    Omni Hotels (09/18/25)
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  • Sous Chef

    Marriott (Bethesda, MD)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (10/07/25)
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  • Catering&Cafe Manager

    Compass Group, North America (Herndon, VA)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...activities. + Performs other duties as assigned. **Qualifications:** + 2 years of food service experience including 1 year… more
    Compass Group, North America (09/19/25)
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