• Executive Chef High

    ARAMARK (Gaithersburg, MD)
    **Job Description** The Executive Chef is a management position overseeing sous chefs as well as hourly culinary staff, responsible for developing and executing ... solutions to meet customer needs and tastes for a ** high - end senior living community with 1,200 residents...and solid communication skills are a must, for this Executive Chef role with a team of… more
    ARAMARK (09/05/25)
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  • Senior Sous Chef

    Compass Group, North America (Washington, DC)
    Chef plays a key leadership role within the Catering Department, supporting the Executive Chef in all aspects of culinary operations. This position oversees ... oversee daily culinary operations under the direction of the Executive Chef . + Serve as acting department...large-scale event environments. + Proven experience managing production for high - end catering programs. + Strong knowledge of… more
    Compass Group, North America (10/22/25)
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