• Executive Chef

    Compass Group, North America (Middletown, CT)
    …locations? Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (09/30/25)
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  • Executive Chef 3

    Sodexo (New Haven, CT)
    …Dining at a Premier Academic Medical Center_** **Sodexo is seeking an experienced and dynamic Executive Chef 3 to lead the culinary team at Yale New Haven ... Children's Hospital, and the 76-bed Yale New Haven Psychiatric Hospital. The ** Executive Chef 3** is the primary culinary lead for our Patient Services team.… more
    Sodexo (09/18/25)
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  • Sous Chef

    Compass Group, North America (Wallingford, CT)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (10/16/25)
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  • Sous Chef - Hamden Hall Country Day School

    Compass Group, North America (Hamden, CT)
    …the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, ... perfection in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation,… more
    Compass Group, North America (09/16/25)
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  • Food Operations Manager 3

    Sodexo (New Haven, CT)
    …and the Yale School of Nursing. The **Food Operations Manager 3** reports to the Executive Chef 4, manages a team of approximately 30 staff, and oversees the ... daily operations of our New Haven Cafe & Peet's Coffee location - open Monday - Friday. **The ideal candidate will have a strong background in culinary and retail foodservice operation in a hospital setting, with a focus on high-level customer service and team… more
    Sodexo (09/12/25)
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  • Greenridge Place - Production Chef (Per…

    Masonicare (Rocky Hill, CT)
    Greenridge Place - Production Chef (PER DIEM) Job Location: Rocky Hill, Connecticut Greenridge Place - Production Chef (PER DIEM) Greenridge Place, Rocky Hill, ... CT Per Diem The Production Chef produces daily menu items efficiently; assists with inventory...By Category Administrative Support Workers Jobs6 Craft Workers Jobs5 Executive /Senior Level Officials and Managers Jobs1 First/Mid-Level Officials and… more
    Masonicare (10/26/25)
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  • Food Service Worker (Evening Shift)

    Masonicare (Shelton, CT)
    …/ Every Weekend Summary: Under the direction of the chefs and the Chef Supervisor, washes dishes and cleans equipment, floors and any other sanitation procedures ... asked of them. Reports To: Chef Supervisor and Production chefs Supervises: N/A Contacts: Resident, Families, Staff Essential Responsibilities: 1. Assist in the… more
    Masonicare (11/16/25)
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  • Waitstaff

    Masonicare (Wallingford, CT)
    …and the ability to handle multiple tasks. + Participate in daily menu meeting with Chef and Supervisor to cover evening meal and any specials. + Check dining room at ... By Category Administrative Support Workers Jobs6 Craft Workers Jobs5 Executive /Senior Level Officials and Managers Jobs1 First/Mid-Level Officials and Managers… more
    Masonicare (11/15/25)
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  • Cook (Per Diem)

    Masonicare (Newington, CT)
    …program recommended. Experience: 1-3 years of experience as a cook/ chef . Certificates, Licenses, Registrations: Sanitation certification preferred. Key Competencies: ... By Category Administrative Support Workers Jobs6 Craft Workers Jobs5 Executive /Senior Level Officials and Managers Jobs1 First/Mid-Level Officials and Managers… more
    Masonicare (11/02/25)
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