- Home Depot (West Bend, WI)
- …immediately correcting hazards & unsafe conditions or reporting conditions to the Manager on Duty, and working safely as not to endanger themselves, co-workers, ... departments may include Building Materials, Decor, Electrical, Flooring, Garden, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing and Tool Rental. The… more
- Quad (Lomira, WI)
- …a company that believes we can always create a better way. Quad is currently hiring a Kitchen Manager for our Lomira location. As the Kitchen Manager at ... operation management experience Certificates, Licenses, Registrations: + Serve Safe Manager Certification. + Valid Drivers License required. Knowledge, Skills &… more
- ARAMARK (Oconomowoc, WI)
- **Job Description** **Aramark Healthcare+** is seeking a **Chef Manager ** at **Rogers Behavioral Health in Oconomowoc, WI.** In the absence of the Head Chef, to ... assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description....must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles… more
- ARAMARK (Oconomowoc, WI)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** + Prepare quality food...Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for… more
- ARAMARK (Oconomowoc, WI)
- …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more
- Raising Cane's (Brookfield, WI)
- …and partners. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... schedules + Develops management-level crewmembers including performance management + Acts as manager on duty, opens and closes the restaurant, manages cash handling… more
