• Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary ... focus on culinary excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences… more
    Compass Group, North America (06/14/25)
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  • Executive Chef

    Compass Group, North America (Palo Alto, CA)
    …a company as we continue to raise the bar. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining ... Compass Corporate Position Title: [[title]] Salary: $110,000-$120,000/annually Palo Alto/San Jose Area , CA A family of companies and experiences As the leading… more
    Compass Group, North America (06/14/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (04/25/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (04/22/25)
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  • Executive Sous Chef - Specialty…

    Marriott (San Francisco, CA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Assisting in Leading Kitchen Operations for Property**… more
    Marriott (04/17/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Hayward, CA)
    …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (06/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Stanford, CA)
    …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares… more
    Compass Group, North America (06/14/25)
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  • Senior Director, Business Development Corporate…

    Sodexo (Pleasanton, CA)
    …**Senior Director, Business Development - The Good Eating Company** **Location: Bay Area , California (Must reside in-region)** **The Good Eating Company** , an ... and working cross-funtionally, creating elevated client experiences in the vibrant Bay Area market. This role is ideal for a results-oriented professional familiar… more
    Sodexo (05/22/25)
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  • Line Cook Development Kitchen

    DoorDash (Redwood City, CA)
    …sanitize cooking surfaces at the end of the shift. You will report to the Executive Development Chef . You're excited about this opportunity because you + Love to ... kitchen testing recipes for new concepts, while maintaining a clean kitchen area , and organization in our DoorDash operated kitchen. You will collect, clean,… more
    DoorDash (06/17/25)
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  • Chase Center Culinary Director

    Compass Group, North America (San Francisco, CA)
    …field, or culinary certificate preferred. . At least four (4) years holding a previous Executive Chef position . Ten (10) + years of total culinary management ... goals. You will regularly seek performance metrics with client, guests and area leadership and incorporate the feedback into menu development and programming always… more
    Compass Group, North America (06/14/25)
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