• SCA Cook II

    Sodexo (Parris Island, SC)
    …benefits offered at the unit, during the interview process._ **What You'll Do:** As a SCA Cook II at Sodexo, you are a team player and food waste reducer. You'll ... prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater. You… more
    Sodexo (04/26/24)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Pastry Cook II SUMMARY The Pastry Cook role ... must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper...and freezers, to maintain freshness QUALIFICATIONS + Certified level cook and/or experience in food production and/or preparation. +… more
    Spanish Peaks Mountain Club (05/11/24)
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  • Cook II

    Marriott (Hilton Head Island, SC)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (05/12/24)
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  • Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook SUMMARY The Line Cook position will require ... you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping your work area and kitchen safe, clean, and sanitary. You… more
    Spanish Peaks Mountain Club (05/06/24)
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  • Sous Chef

    Compass Group, North America (Savannah, GA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the overall success of the… more
    Compass Group, North America (04/26/24)
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