- Compass Group, North America (Chicago, IL)
- …job but the start of a career where you can flourish. Job Summary Working as the Executive Sous Chef , you will be responsible for assisting in the successful ... may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Compass Group, North America (Chicago, IL)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As an Executive Sous Chef , Concessions, it will be your primary responsibility to ... + Executes preventive maintenance schedule as set forth by Executive Chef & Director of Operations +...+ Assists fellow team members when necessary + Mentors Sous Chefs to improve their skills and leadership abilities… more
- Compass Group, North America (Hoffman Estates, IL)
- …of hire, with the continued potential for career advancement and leadership opportunities. As an Executive Sous Chef with Levy, you will be responsible for ... creating and executing high-quality cuisine that exceeds guest expectations. You will provide strong leadership, maintain core recipes and standards, and ensure compliance with safety and sanitation regulations. Your role will focus on maintaining exceptional… more
- Kimpton Hotels & Restaurants (Chicago, IL)
- …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in ... aspects of the kitchen in the absence of the Executive Chef , tackle any issues that arise...You Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full… more
- Marriott (Chicago, IL)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Chicago, IL)
- …items, and the daily ordering. You may supervise hourly associates, and you work with the Executive Sous Chef to develop new menus and assist with ordering. ... during, and after Bulls and Blackhawks games. Key Responsibilities: Assists the Executive Sous Chef with managing cost controls and control expenditures for… more
- Rush University Medical Center (Chicago, IL)
- …that arise, manage stress effectively. **Preferred Job Qualifications:** * Experience as a Sous / Executive Sous Chef . **Physical Demands:** * Ability ... to exert 25 pounds of effort to push or pull a cart. * Ability to lift and carry 40 pounds minimum, stooping, kneeling, reaching, sufficient dexterity to operate kitchen utensils and computer keyboard. * Able to communicate using a variety of audio-technology.… more
- Compass Group, North America (Belleville, IL)
- …cold food production for patient services, retail and catering areas. The Sous Chef supervises 18 associates in conjunction with Executive Chef . With the ... food service team members. Job Summary Working as the Sous Chef , you will be responsible for...of every 5th weekend Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
- Compass Group, North America (Arlington Heights, IL)
- Unidine Position Title: SOUS CHEF at The Moorings of Arlington Heights Reports to: Executive Chef / Sr. Director of Dining Services Salary: $60,000 per ... and join our award-winning team! Job Summary As the Sous Chef , you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- Urbana Country Club (Urbana, IL)
- The Sous Chef at Urbana Country Club will play a critical role in supporting the Executive Chef in all aspects of kitchen operations. This position ... team of culinary professionals. + Culinary Leadership: Assist the Executive Chef in overseeing all kitchen operations,...least 2 years in a leadership role as a Sous Chef or equivalent. + Education: Culinary… more
- Compass Group, North America (Chicago, IL)
- Location: University of Chicago + We are hiring immediately for a SOUS CHEF position. + Address: 5245 S Cottage Grove Ave. Chicago, IL 60615. Note: online ... Must be available during weekends and evenings. + Requirement: Sous Chef experience, preferably in catering, required....and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates… more
- Marriott (Chicago, IL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (Chicago, IL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Urbana Country Club (Urbana, IL)
- …including proper food handling, sanitation, and cleanliness. Menu Coordination: Collaborate closely with the Executive Chef and Sous Chef to curate and ... execute menus that contribute to a seamless and comprehensive dining experience for our members. Vendor Relations: Establish and maintain strong relationships with suppliers, negotiating contracts and ensuring timely delivery of high-quality ingredients.… more
- Compass Group, North America (Chicago, IL)
- …and follow-up on assigned goals. + Send a site-visit summary to the Executive Director, Chef , Dining Service Director, and applicable corporate team members. ... meet region Key Performance Indicators. + Collaborate with department heads, executive chefs, sous chefs, dining room managers, and other team members to create… more